Browsing by Author Suriyan Cha-Um

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Showing results 7 to 11 of 11 < previous 
Issue DateTitleAuthor(s)
1-Jul-2012Hydrogen cyanamide enhances MRI-measured water status in flower buds of peach (Prunus persica L.) during winterSuravoot Yooyongwech; Akemi K. Horigane; Mitsura Yoshida; Yoshihiro Sekozawa; Sumiko Sugaya; Suriyan Cha-Um; Hiroshi Gemma; University of Tsukuba; Mahidol University; Food Research Institute, NARO; Thailand National Center for Genetic Engineering and Biotechnology
1-Jan-2017Physiological, morphological changes and storage root yield of sweetpotato [Ipomoea batatas (L.) Lam.] under PEG-induced water stressSuravoot Yooyongwech; Thapanee Samphumphung; Rujira Tisaram; Cattarin Theerawitaya; Suriyan Cha-Um; Mahidol University; Thailand National Center for Genetic Engineering and Biotechnology
1-Jan-2012Salt tolerance enhancement in indica rice (Oryza sativa L. Spp. indica) seedlings using exogenous sucrose supplementationKongake Siringam; Niran Juntawong; Suriyan Cha-Um; Thanapol Boriboonkaset; Chalermpol Kirdmanee; Kasetsart University; Thailand National Center for Genetic Engineering and Biotechnology; Mahidol University
1-Oct-2010Water deficit stress in the reproductive stage of four Indica rice (Oryza sativa L.) genotypesSuriyan Cha-Um; Suravoot Yooyongwech; Kanyaratt Supaibulwatana; Thailand National Center for Genetic Engineering and Biotechnology; Mahidol University
8-Aug-2017Water-deficit tolerance in sweet potato [Ipomoea batatas (L.) Lam.] by foliar application of paclobutrazol: Role of soluble sugar and free prolineSuravoot Yooyongwech; Thapanee Samphumphuang; Rujira Tisarum; Cattarin Theerawitaya; Suriyan Cha-Um; Mahidol University; Thailand National Science and Technology Development Agency