Simple jQuery Dropdowns
Please use this identifier to cite or link to this item:
Title: Current perspectives in the management of common pediatric food allergies
Authors: Orathai Jirapongsananuruk
Pantipa Chatchate
Lynette Shek
Punchama Pacharn
Mahidol University
Chulalongkorn University
National University Hospital, Singapore
Keywords: Immunology and Microbiology;Medicine
Issue Date: 1-Sep-2012
Citation: Asian Pacific Journal of Allergy and Immunology. Vol.30, No.4 SUPPL (2012)
Abstract: Seafood, peanut and wheat rank among some of the most common major food allergens; along with cow milk, egg, tree nuts and soy, these groups account for more than 90% of food-allergies in infants and older children. Each of these food allergies has distinct features and presents specific challenges in pediatric and adult health that require tailored management strategies.
ISSN: 22288694
Appears in Collections:Scopus 2011-2015

Files in This Item:
There are no files associated with this item.

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.