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Title: Cyanogenic and non-cyanogenic glycosides from Manihot esculenta
Authors: Hunsa Prawat
Chulabhorn Mahidol
Somsak Ruchirawat
Uma Prawat
Pittaya Tuntiwachwuttikul
Uncharee Tooptakong
Waltor C. Taylor
Chaveng Pakawatchai
Brian W. Skelton
Allen H. White
Mahidol University
Phuket Teachers College
Silpakorn University
The University of Sydney
Prince of Songkla University
University of Western Australia
Keywords: Agricultural and Biological Sciences;Biochemistry, Genetics and Molecular Biology
Issue Date: 1-Jan-1995
Citation: Phytochemistry. Vol.40, No.4 (1995), 1167-1173
Abstract: In addition to lotaustralin and linamarin, a novel cyanogenic glycoside, 2-((6-O-(β-d-apiofuranosyl)-β-d-glucopyranosyl)oxy)-2-methylbu tanenitrile, two novel non-cyanogenic glycosides, (2S)-((6-O-(β-d-apiofuranosyl)-β-d-glucopyranosyl)oxy)butane and 2-((6-O-(β-d-apiofuranosyl)-β-d-glucopyranosyl)oxy)propane, and a simple non-cyanogenic glycoside, ethyl β-d-glucopyranoside, were isolated from an ethanolic extract of the fresh root cortex of Manihot esculenta. From a methanolic extract of the fresh leaves of this species lotaustralin and linamarin, and two flavonoid glycosides, kaempferol-3-O-rutinoside and quercetin-3-O-rutinoside were isolated. © 1995.
ISSN: 00319422
Appears in Collections:Scopus 1991-2000

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