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Please use this identifier to cite or link to this item: http://repository.li.mahidol.ac.th/dspace/handle/123456789/18247
Title: Experimental transmission of white spot syndrome virus (WSSV) from crabs to shrimp Penaeus monodon
Authors: Panan Kanchanaphum
Chainarong Wongteerasupaya
Nusra Sitidilokratana
Vichai Boonsaeng
Sakol Panyim
Anchalee Tassanakajon
Boonsirm Withyachumnarnkul
T. W. Flegel
Mahidol University
Srinakharinwirot University
Thailand National Center for Genetic Engineering and Biotechnology
Chulalongkorn University
Keywords: Agricultural and Biological Sciences
Issue Date: 11-Sep-1998
Citation: Diseases of Aquatic Organisms. Vol.34, No.1 (1998), 1-7
Abstract: White spot syndrome virus (WSSV) of the black tiger prawn Penaeus monodon is a recently discovered baculo-like virus disease which is currently the cause of very serious and wide-spread losses in the shrimp industry in Thailand and elsewhere in Asia. Three suspected crab carriers of this virus commonly found in shrimp-rearing areas were investigated. These were Sesarma sp., Scylla serrata and Uca pugilator. All these crabs could be infected with WSSV by injection and they sustained heavy viral infections for up to 45 d (confirmed by normal histology, specific in situ DNA hybridization and PCR amplification) without visible signs of disease or mortality. All of them also transferred the disease to P. monodon via water while physically separated in aquarium cohabitation tests. Transfer of the virus to the shrimp was monitored using in situ DNA hybridization and PCR assay at 12 h intervals after cohabitation began. With U. pugilator, WSSV could be detected in the shrimp cohabitants after 24 h using PCR amplification and after 60 h using in situ hybridization. With S. serrata, the shrimp were positive for WSSV after 36 h using PCR and after 60 h using DNA in situ hybridization. With Sesarma sp. they were positive after 48 h using PCR and 72 h using in situ hybridization. These laboratory studies demonstrated that crab carriers of WSSV may pose a real threat to cultivated shrimp. However, the studies were carried out in containers with a small volume and with relatively clean sea water as compared to shrimp cultivation ponds. Pond-based studies are now needed to determine whether factors such as pond volume, pond water quality and shrimp and crab behavior can influence the rate and success of transfer.
URI: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0032508475&origin=inward
http://repository.li.mahidol.ac.th/dspace/handle/123456789/18247
ISSN: 01775103
Appears in Collections:Scopus 1991-2000

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