Simple jQuery Dropdowns
Please use this identifier to cite or link to this item:
Title: Phenanthrene stimulates the degradation of pyrene and fluoranthene by Burkholderia sp. VUN10013
Authors: Khanitta Somtrakoon
Sudarat Suanjit
Prayad Pokethitiyook
Maleeya Kruatrachue
Hung Lee
Suchart Upatham
Burapha University
Mahidol University
University of Guelph
Keywords: Biochemistry, Genetics and Molecular Biology;Immunology and Microbiology
Issue Date: 1-Apr-2008
Citation: World Journal of Microbiology and Biotechnology. Vol.24, No.4 (2008), 523-531
Abstract: Pyrene and fluoranthene, when supplied as the sole carbon source, were not degraded by Burkholderia sp. VUN10013. However, when added in a mixture with phenanthrene, both pyrene and fluoranthene were degraded in liquid broth and soil. The amounts of pyrene and fluoranthene in liquid media (initial concentrations of 50 mg l-1each) decreased to 42.1% and 41.1%, respectively, after 21 days. The amounts of pyrene and fluoranthene in soil (initial concentrations of 75 mg kg-1dry soil each) decreased to 25.8% and 12.1%, respectively, after 60 days. None of the high molecular weight (HMW) polycylic aromatic hydrocarbons (PAHs) tested adversely affected phenanthrene degradation by this bacterial strain and the amount of phenanthrene decreased rapidly within 3 and 15 days of incubation in liquid broth and soil, respectively. Anthracene also stimulated the degradation of pyrene or fluoranthene by Burkholderia sp. VUN10013, but to a lesser extent than phenanthrene. The extent of anthracene degradation decreased in the presence of these HMW PAHs. © 2007 Springer Science+Business Media B.V.
ISSN: 09593993
Appears in Collections:Scopus 2006-2010

Files in This Item:
There are no files associated with this item.

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.