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dc.contributor.authorSomyote Sutthivaiyakiten_US
dc.contributor.authorParichart Nareeboonen_US
dc.contributor.authorNijsiri Ruangrangsien_US
dc.contributor.authorSomsak Ruchirawaten_US
dc.contributor.authorSomchai Pisutjaroenpongen_US
dc.contributor.authorChulabhorn Mahidolen_US
dc.contributor.otherRamkhamhaeng Universityen_US
dc.contributor.otherChulalongkorn Universityen_US
dc.contributor.otherMahidol Universityen_US
dc.contributor.otherChulabhorn Research Instituteen_US
dc.date.accessioned2018-09-07T09:36:33Z-
dc.date.available2018-09-07T09:36:33Z-
dc.date.issued2001-04-12en_US
dc.identifier.citationPhytochemistry. Vol.56, No.8 (2001), 811-814en_US
dc.identifier.issn00319422en_US
dc.identifier.other2-s2.0-0035849130en_US
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0035849130&origin=inwarden_US
dc.identifier.urihttp://repository.li.mahidol.ac.th/dspace/handle/123456789/26398-
dc.description.abstractFrom the chloroform extract of the leaves of Croton joufra, the diterpenes 2α,3α-dihydroxy-labda-8(17),12(13),14(15)-triene and 3β-hydroxy-19-O-acetyl-pimara-8(9),15-dien-7-one, were isolated. Their structures were establised by spectroscopic methods. One of the compounds showed weak lethality in the brine shrimp assay. © 2001 Elsevier Science Ltd.en_US
dc.rightsMahidol Universityen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0035849130&origin=inwarden_US
dc.subjectAgricultural and Biological Sciencesen_US
dc.subjectBiochemistry, Genetics and Molecular Biologyen_US
dc.subjectChemistryen_US
dc.subjectPharmacology, Toxicology and Pharmaceuticsen_US
dc.titleLabdane and pimarane diterpenes from Croton joufraen_US
dc.typeArticleen_US
dc.rights.holderSCOPUSen_US
dc.identifier.doi10.1016/S0031-9422(00)00382-4en_US
Appears in Collections:Scopus 2001-2005

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