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Please use this identifier to cite or link to this item: http://repository.li.mahidol.ac.th/dspace/handle/123456789/26705
Title: Microbial killing activity of peracetic acid
Authors: Visanu Thamlikitkul
Suda Louisirirotchanakul
Suporn Foongladda
Wiyada Arjratanakool
Chantapong Wasi
Somwang Danchaivijitr
Suwanna Trakulsomboon
Angkana Chaiprasert
Khattiya Thipsuvan
Raweewan Kunyok
Somporn Santiprasitkul
Mahidol University
Keywords: Medicine
Issue Date: 1-Oct-2001
Citation: Journal of the Medical Association of Thailand. Vol.84, No.10 (2001), 1375-1382
Abstract: In vitro killing activity of peracetic acid (Perasafer┬«) at a concentration of 0.26 per cent w/v was tested against Escherichia coli, Enterobacter cloacae, Klebsiella pneumoniae, Pseudomonas aeruginosa, Salmonella typhi, Salmonella paratyphi A, Acinetobacter baumannii, Sternotrophomonas maltophilia, Enterococcus faecium, Enterococcus faecalis, methicillin-resistant Staphylococcus aureus (MRSA), Bacillus subtilis spore, Mycobacterium tuberculosis and human immuno-deficiency virus type I. Exposure to Peracetic acid (0.26% w/v) for 10 minutes resulted in massive killing of all the aforementioned organisms and spore.
URI: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=14244273835&origin=inward
http://repository.li.mahidol.ac.th/dspace/handle/123456789/26705
ISSN: 01252208
Appears in Collections:Scopus 2001-2005

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