Pornpimon KiatpapanManthana PhonghatsabunMitsuo YamashitaYoshikatsu MurookaWatanalai PanbangredRangsit UniversityOsaka UniversityMahidol University2018-05-032018-05-032011-04-01Journal of Bioscience and Bioengineering. Vol.111, No.4 (2011), 425-428138917232-s2.0-79953322384https://repository.li.mahidol.ac.th/handle/20.500.14594/11571Propionibacterium acidipropionici TISTR442 produced the highest amount of 5-aminolevulinic acid (ALA) when cultivated in medium supplemented with glycine at 18. g/l ALA production correlated with ALA synthase activity, whereas ALA dehydratase activity was maintained at a low level. ALA yield reached 405. mg/l after prolonged cultivation for 1 month. © 2010 The Society for Biotechnology, Japan.Mahidol UniversityBiochemistry, Genetics and Molecular BiologyChemical EngineeringImmunology and MicrobiologyArticleSCOPUS10.1016/j.jbiosc.2010.11.019