Tin Mar Lar TheinJindal, Vinod K.Ranjna JindalNuttawanYoswathanaMahidol University. Faculty of Engineering. Department of Civil and Environmental EngineeringMahidol University. Faculty of Engineering. Department of Chemical Engineering2020-04-092020-04-092020-04-092019Environment and Natural Resources Journal. Vol.17, No.3 (Jul - Sep 2019), 68-79https://repository.li.mahidol.ac.th/handle/20.500.14594/54049This study investigated the acid-catalyzed esterification of two brands of crude rice bran oil (CRBO) with free fatty acids (FFAs) content of about 8 and 10%, respectively. Experimental variables included reaction time, methanol-to-FFA molar ratio and sulfuric acid content with temperature and stirring speed fixed at 60 °C and 600 RPM, respectively. A central composite design was used initially for sequential experimentation and followed by a Box-Behnken design to refine the optimum process conditions. Results showed that final FFA in CRBO could be reduced to less than 1% FFA in a single-step. The methanol-to-FFA molar ratio had the maximum influence on the esterification process and was followed by the reaction time and amount of catalyst. The optimum conditions for FFA conversion in CRBO were: reaction time 90 and 48 min, 62:1 and 70:1 methanol-to-FFA molar ratio, 22.5 and 20% (w/w) sulfuric acid based on FFA for Brand I and II, respectively. Under these pretreatment conditions, initial FFA was reduced to 0.61 and 0.70%, respectively making the CRBO suitable for biodiesel production.engMahidol UniversityCrude rice bran oilEsterificationFree fatty acidAcid-catalyzed methanolysisOptimizationBiodieselEnvironment and Natural Resources Journalวารสารสิ่งแวดล้อมและทรัพยากรธรรมชาติResearch ArticleFaculty of Environment and Resource Studies Mahidol University