Ryohei SatoAzusa SasakiYuko MoriMio KomaiShogo KamoMai OnukiTakafumi SekiZen KawabeShu MiyajimaShusuke TomoshigeTsuneomi KawasakiShuichi SatoTakako NakamuraNakao KuboSeiji TakedaShuichi DateShigehisa OkamotoPanida BoonyaritthongchaiKrit ThirapanmetheeMullika Traidej ChomnawangBhanubong BongcheewinThuy Linh NguyenHuong Lan Thi NguyenHuong Thi LeYasushi NakamuraKouji KuramochiHanoi Medical UniversityKagoshima UniversityTokyo University of ScienceMahidol UniversityKing Mongkut s University of Technology ThonburiKyoto Prefectural University2020-08-252020-08-252020-01-01Journal of Oleo Science. Vol.69, No.8 (2020), 951-95813473352134589572-s2.0-85089206363https://repository.li.mahidol.ac.th/handle/123456789/57798© 2020 by Japan Oil Chemists’ Society. Piperitenone oxide, a major chemical constituent of the essential oil of spearmint, Mentha spicata, induces differentiation in human colon cancer RCM-1 cells. In this study, piperitenone oxide and trans-piperitenone dioxide were prepared as racemic forms by epoxidation of piperitenone. The relative configuration between two epoxides in piperitenone dioxide was determined to be trans by1H NMR analysis and nuclear Overhauser effect spectroscopy (NOESY) in conjunction with density functional theory (DFT) calculations. Optical resolution of (±)-piperitenone oxide by high-performance liquid chromatography (HPLC) using a chiral stationary phase (CSP) afforded both enantiomers with over 98% enantiomeric excess (ee). Evaluation of the differentiation-inducing activity of the synthetic compounds revealed that the epoxide at C-1 and C-6 in piperitenone oxide is important for the activity, and (+)-piperitenone oxide has stronger activity than (–)-piperitenone oxide. The results obtained in this study provide new information on the application of piperitenone oxide and spearmint for differentiation-inducing therapy. Furthermore, natural piperitenone oxide was isolated from M. spicata. The enantiomeric excess of the isolated natural piperitenone oxide was 66% ee. Epoxidation of piperitenone with hydrogen peroxide proceeded in a phosphate buffer under weak basic conditions to give (±)-piperitenone oxide. These results suggest that the nonenzymatic epoxidation of piperitenone, which causes a decrease in the enantiomeric excess of natural piperitenone oxide, is accompanied by an enzymatic epoxidation in the biosynthesis of piperitenone oxide.Mahidol UniversityChemical EngineeringChemistryArticleSCOPUS10.5650/jos.ess19278