Aree ValyaseviSakorn DhanamittaIntl. Union of Nutrition SciencesMahidol University2018-07-042018-07-041997-06-01Food and Nutrition Bulletin. Vol.18, No.2 (1997), 146-150037957212-s2.0-9944250049https://repository.li.mahidol.ac.th/handle/20.500.14594/18219Facing a double burden of malnutrition, transitional countries must urgently begin proactive institution-building. A problem- and development-based approach is proposed to guide this process that requires a deep understanding of today's complex food and nutrition issues and appropriate actions for population change. The concept of "empowerment" should be used as a framework in this capacity-building process, and the experiential learning approach must be a key to its development. Furthermore, effective implementation will require a mechanism for multidisciplinary work. On the basis of Thailand's experience, this mechanism involves at least three essential elements: (1) a problem- and development-based mission, (2) leadership, and (3) proper training for the country's nutrition professionals.Mahidol UniversityNursingSocial SciencesDisciplinary and interdisciplinary breadth required for dealing with modern food and nutrition issues for countries in transitionArticleSCOPUS