Publication:
Effects of Heteroatom Doping of Carbon Dots from Sugar on Optical Properties, Phenolic Content, Antioxidant Activity, Photostability, and Cytotoxicity

dc.contributor.authorMonthakarn Supjaroenpisanen_US
dc.contributor.authorRattanavinan Hanchainaen_US
dc.contributor.authorThaned Kangsamaksinen_US
dc.contributor.authorPeerasak Paopraserten_US
dc.contributor.otherMahidol Universityen_US
dc.contributor.otherThammasat Universityen_US
dc.date.accessioned2022-08-04T08:23:59Z
dc.date.available2022-08-04T08:23:59Z
dc.date.issued2021-04-22en_US
dc.description.abstractCarbon dots (CDs) are fascinating nanomaterials with technologically relevant properties; however, the effects of heteroatom doping on several properties of CDs have not been studied. In this work, a facile method for the synthesis and heteroatom doping of carbon dots from table sugar was developed using nitric acid, phosphoric acid, and sulfuric acid as simultaneous catalysts and dopants. The optical properties, phenolic content, antioxidant activity, photostability, and cytotoxicity of the CDs were measured and compared. L-ascorbic acid, a well-known antioxidant, and avobenzone and oxybenzone, common UV absorbers in sunscreens, were used for comparison. Interestingly, heteroatom doping has adverse effects on several properties of the CDs as the undoped CDs yielded the highest UV-vis absorption, phenolic content, antioxidant activity, photostability, and biocompatibility. Only fluorescence quantum yields were improved by heteroatom doping. These findings will be crucial for choosing precursors for the synthesis of CDs because heteroatoms inherently present in precursors can have negative effects on the properties of the resulting CDs.en_US
dc.identifier.citationChemistrySelect. Vol.6, No.15 (2021), 3597-3604en_US
dc.identifier.doi10.1002/slct.202100495en_US
dc.identifier.issn23656549en_US
dc.identifier.other2-s2.0-85107614304en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/20.500.14594/76612
dc.rightsMahidol Universityen_US
dc.rights.holderSCOPUSen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85107614304&origin=inwarden_US
dc.subjectChemistryen_US
dc.titleEffects of Heteroatom Doping of Carbon Dots from Sugar on Optical Properties, Phenolic Content, Antioxidant Activity, Photostability, and Cytotoxicityen_US
dc.typeArticleen_US
dspace.entity.typePublication
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85107614304&origin=inwarden_US

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