Repository logo
  • English
  • ไทย
Log In
New user? Click here to register. Have you forgotten your password?
Communities & Collections
All of Mahidol IR
Mahidol Journals
Statistics
About Us
Customer Feedback
Deposit
  1. Home

Browsing by Author "M. Ikeda"

Filter results by typing the first few letters
Now showing 1 - 1 of 1
  • Results Per Page
  • Sort Options
  • No Thumbnail Available
    PublicationMetadata only
    Nutrient intake of working women in Bangkok, Thailand, as studied by total food duplicate method
    (2000-03-30) N. Matsuda-Inoguchi; S. Shimbo; Z. W. Zhang; S. Srianujata; O. Banjong; C. Chitchumroonchokchai; T. Watanabe; H. Nakatsuka; K. Higashikawa; M. Ikeda; Miyagi University; Kyoto Women's University; Mahidol University; Miyagi University of Education; Kyoto Industrial Health Association
    Objectives: To establish a general view of food habits in Thailand, and to make a quantitative assessment of rice dependency of Thai people. Design: Cross-sectional study. Setting: Community. Subjects: 52 non-smoking and non-habitually drinking adult women in Bangkok participated in the study. Methods: The participants offered 24h food duplicates and peripheral blood samples, and underwent clinical examination including anthropometry. The duplicates were subjected to nutritional evaluation taking advantage of the Thai food composition tables (FCTs), and analyzed for eight nutrient elements by inductively coupled plasma mass spectrometry (ICP-MS). Results: The participants took 1630 kcal from 55 g protein (63% from animal sources), 57 g lipid (mostly from vegetable oil), and 224 g carbohydrate (60% from rice) daily. Nutrient intake at lunch was as large as that at dinner. About a half of the women had insufficient energy intake (ie <80% RDA) whereas 4% had an excess (> 120%). Protein intake was sufficient in most cases, whereas lipid intake was in excess in more than a half of the women. Ca, Fe, Mg, Zn and possibly P intakes were below the RDA values in many participants. FCT-based estimates agreed well with the ICP-MS measures in cases of Fe and Ca but tended to be greater than the measures by 50% with regard to P. Conclusions: Lunch as substantial as dinner for Thai urbanites. There was a marked dependency on rice as an energy source. Whereas protein intake is generally sufficient, the intake of Ca (and to a lesser extent Fe) was insufficient in a majority of the study participants. Sponsorship: Dai-ichi Mutual Life Insurance, Japan; the Ministry of Health and Welfare, the government of Japan.

Contact Us

Mahidol University Library and Knowledge Center.

Mahidol University Repository Division, Scholarly Resources Department

Office Hour: Monday-Friday 08.30-12.00 and 13.00-16.30 hrs.
Phutthamonthon Sai 4 Rd. Salaya, Nakhon Pathom 73170, Thailand
The office: +66 (2) 800 2680 ext.4306
thipsuda.van@mahidol.ac.th
https://repository.li.mahidol.ac.th
Except where otherwise noted, content on this site is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International license.
  • Privacy Notice
  • Term of use