Journal Issue: EnNRJ Vol. 21 No. 1
Issued Date
2023
Resource Type
Language
tha
eng
eng
File Type
application/pdf
Access Rights
open access
Rights
ผลงานนี้เป็นลิขสิทธิ์ของมหาวิทยาลัยมหิดล ขอสงวนไว้สำหรับเพื่อการศึกษาเท่านั้น ต้องอ้างอิงแหล่งที่มา ห้ามดัดแปลงเนื้อหา และห้ามนำไปใช้เพื่อการค้า
Rights Holder(s)
Faculty of Environment and Resource Studies Mahidol University
Journal Volume
EnNRJ Volume 21
(2023)
Articles
Determination of Heavy Metal Residues in Tropical Fruits near Industrial Estates in Rayong Province, Thailand: A Risk Assessment Study
(2023) Amara Apilux; Thitiporn Thongkam; Thitaporn Tusai; Phasit Petisiwaveth; Sumana Kladsomboon
This study determined the extent of heavy metal contamination of local fruit in Rayong, Thailand, an area where an industrial base is adjacent to agricultural areas. Dietary exposure to agricultural products grown in contaminated areas can cause multiple adverse effects to the human body. In order to avoid such undesirable effects, concentrations of heavy metals [arsenic (As), cadmium (Cd), copper (Cu), mercury (Hg), lead (Pb), and zinc (Zn)] were investigated in popular tropical fruits from three districts of Rayong, namely Wang Chan, Klang and Mueang. The levels of heavy metals were determined by inductively coupled plasma-mass spectrometry (ICP-MS) and cold vapor-atomic absorption spectrometry (CV-AAS). Levels of the six heavy metals in sampled fruits (durian, jackfruit, pineapple, rambutan, long kong, and mangosteen) were in the range of 0.0004-6.7095 mg/kg; 16.7% of fruit samples exceeded maximum permissible limits of Pb. Based on health risk assessments, values of estimated daily intake (EDI) were less than those of maximum tolerable daily intake. However, for non-carcinogenic risks, high hazard index (HI) values were found in some markets while for carcinogenic risks (CRs), CR values of three fruits (durian, jackfruit, and mangosteen) exceeded acceptable levels. Therefore, long-term fruit consumption could impact health of local consumers. These results provided insight into the need for regular monitoring of heavy metal concentrations in potentially contaminated fruits and for prevention of its potential effects.
Title
EnNRJ Vol. 21 No. 1
Author's Affiliation
Mahidol University. Faculty of Environment and Resource Studies
มหาวิทยาลัยมหิดล. คณะสิ่งแวดล้อมและทรัพยากรศาสตร์
มหาวิทยาลัยมหิดล. คณะสิ่งแวดล้อมและทรัพยากรศาสตร์
Keyword(s)
Climate change
Biodiversity
Disaster
Ecological
Environmental modelling
Environmental dynamics
Environmental pollution
Emerging contaminants
Transboundary pollution
Waste and wastewater treatments
Hazardous wastes
Natural resource management
Multidisciplinary sciences
Environment and Natural Resources Journal
Biodiversity
Disaster
Ecological
Environmental modelling
Environmental dynamics
Environmental pollution
Emerging contaminants
Transboundary pollution
Waste and wastewater treatments
Hazardous wastes
Natural resource management
Multidisciplinary sciences
Environment and Natural Resources Journal
