Laboratory manual for food analysis
dc.contributor.author | Kaew Kangsadalampai | en_US |
dc.contributor.author | Pongtorn Sungpuag | en_US |
dc.contributor.other | Mahidol University. Institute of Nutrition | en_US |
dc.date.accessioned | 2022-03-30T04:47:06Z | |
dc.date.available | 2022-03-30T04:47:06Z | |
dc.date.created | 2022-03-23 | |
dc.date.issued | 1984 | |
dc.description | 81 p. | en_US |
dc.identifier.isbn | 9745858196 | |
dc.identifier.uri | https://repository.li.mahidol.ac.th/handle/20.500.14594/64452 | |
dc.language.iso | eng | en_US |
dc.rights | Mahidol University | en_US |
dc.rights.holder | Institute of Nutrition Mahidol University | en_US |
dc.subject | Food Analysis | en_US |
dc.subject | Laboratory manuals | en_US |
dc.title | Laboratory manual for food analysis | en_US |
dc.type | Book | en_US |
mods.location.copyInformation | https://library.mahidol.ac.th/record=b1019075 | |
mu.identifier.callno | QU145.5 K11L 1984 |
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