The Model of Knowledge Acquisition: The Study of SMEs in the Thai Hospitality Industry

dc.contributor.authorChanin Yoopetchen_US
dc.contributor.otherMahidol University International College. Travel Industry Management Division.en_US
dc.date.accessioned2015-08-20T07:09:06Z
dc.date.accessioned2018-12-25T09:31:07Z
dc.date.available2015-08-20T07:09:06Z
dc.date.available2018-12-25T09:31:07Z
dc.date.created2015
dc.date.issued2010
dc.descriptionICBEM 2010 "International Conference on Business, Economics and Management", Paris, France. June 28-30, 2010
dc.description.abstractThe main purpose of this research was to test the model of knowledge acquisition. This study emphasized the knowledge management activities in the aspects of knowledge acquisition. In addition, the unit of analysis was the Small and Medium Enterprises (SMEs) in the ospitality industry in Thailand, providing more in-depth understanding about how SMEs acquired knowledge. There were four factors affecting knowledge acquisition, including information technology support, teamworking, social network and internal communication. The fundings indicated that social network and teamworking had high influence on knowledgeacquisition respectively. The suggestions and directions for the future research in the areas of knowledge management were also discussed.en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/20.500.14594/40259
dc.language.isoengen_US
dc.rightsMahidol Universityen_US
dc.rights.holderEBSCOhosten_US
dc.subjectKnowledge acquisitionen_US
dc.subjectInformation technology supporten_US
dc.subjectSocial networken_US
dc.subjectTeamworkingen_US
dc.titleThe Model of Knowledge Acquisition: The Study of SMEs in the Thai Hospitality Industryen_US
dc.typeProceeding Booken_US
mods.location.urlhttp://connection.ebscohost.com/c/articles/60708219/model-knowledge-acquisition-study-smes-thai-hospitality-industry

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