Publication: Phenylcoumarins from Ochrocarpus Siamensis
dc.contributor.author | Chachanat Thebtaranonth | en_US |
dc.contributor.author | Supawan Imraporn | en_US |
dc.contributor.author | Niramol Padungkul | en_US |
dc.contributor.other | Mahidol University | en_US |
dc.date.accessioned | 2018-10-12T07:02:48Z | |
dc.date.available | 2018-10-12T07:02:48Z | |
dc.date.issued | 1981-01-01 | en_US |
dc.description.abstract | Two new phenylcoumarins, 6-butyryl-5-hydroxy-4-phenylseselin and 6-butyryl-5,7-dihydroxy-8-(3,3dimethylallyl)-4-phenyleoumarin, were isolated from the flowers of Ochrocarpus siamensis. © 1981. | en_US |
dc.identifier.citation | Phytochemistry. Vol.20, No.9 (1981), 2305-2306 | en_US |
dc.identifier.doi | 10.1016/0031-9422(81)80140-9 | en_US |
dc.identifier.issn | 00319422 | en_US |
dc.identifier.other | 2-s2.0-0000796029 | en_US |
dc.identifier.uri | https://repository.li.mahidol.ac.th/handle/20.500.14594/30135 | |
dc.rights | Mahidol University | en_US |
dc.rights.holder | SCOPUS | en_US |
dc.source.uri | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0000796029&origin=inward | en_US |
dc.subject | Agricultural and Biological Sciences | en_US |
dc.subject | Biochemistry, Genetics and Molecular Biology | en_US |
dc.subject | Chemistry | en_US |
dc.subject | Pharmacology, Toxicology and Pharmaceutics | en_US |
dc.title | Phenylcoumarins from Ochrocarpus Siamensis | en_US |
dc.type | Article | en_US |
dspace.entity.type | Publication | |
mu.datasource.scopus | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0000796029&origin=inward | en_US |