Publication:
Heavy Coffee Consumption and Risk of Pancreatitis: A Systematic Review and Meta-Analysis

dc.contributor.authorKarn Wijarnpreechaen_US
dc.contributor.authorPanadeekarn Panjawatananen_US
dc.contributor.authorOmar Y. Mousaen_US
dc.contributor.authorWisit Cheungpasitpornen_US
dc.contributor.authorSurakit Pungpapongen_US
dc.contributor.authorPatompong Ungpraserten_US
dc.contributor.otherFaculty of Medicine, Siriraj Hospital, Mahidol Universityen_US
dc.contributor.otherUniversity of Mississippi Medical Centeren_US
dc.contributor.otherMayo Clinic in Jacksonville, Floridaen_US
dc.contributor.otherChiang Mai Universityen_US
dc.contributor.otherBassett Medical Centeren_US
dc.date.accessioned2019-08-23T10:26:53Z
dc.date.available2019-08-23T10:26:53Z
dc.date.issued2018-11-01en_US
dc.description.abstract© 2018, Springer Science+Business Media, LLC, part of Springer Nature. Background/Objectives: Heavy consumption of coffee may have a protective effect against pancreatitis although results from previous studies were inconsistent. This meta-analysis was conducted with the aim to summarize all available data. Methods: This meta-analysis included observational studies that compared the risk of pancreatitis between heavy coffee-drinkers and individuals who were not heavy coffee-drinkers. Pooled risk ratios (RRs) and 95% confidence interval (CI) were calculated using a random-effect, generic inverse variance method. Results: Out of 219 retrieved articles, four studies with 351,137 participants met the eligibility criteria and were included in the analysis. The risk of pancreatitis among heavy coffee-drinkers was significantly lower than individuals who were not heavy coffee-drinkers with the pooled RR of 0.78 (95% CI 0.67–0.91). The statistical heterogeneity between the studies was insignificant (I 2 = 0%). Conclusions: This meta-analysis demonstrated a significantly decreased risk of pancreatitis among heavy coffee-drinkers. However, further investigations are still required to determine causality and potential clinical application.en_US
dc.identifier.citationDigestive Diseases and Sciences. Vol.63, No.11 (2018), 3134-3140en_US
dc.identifier.doi10.1007/s10620-018-5214-1en_US
dc.identifier.issn15732568en_US
dc.identifier.issn01632116en_US
dc.identifier.other2-s2.0-85050642336en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/20.500.14594/45021
dc.rightsMahidol Universityen_US
dc.rights.holderSCOPUSen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85050642336&origin=inwarden_US
dc.subjectBiochemistry, Genetics and Molecular Biologyen_US
dc.subjectMedicineen_US
dc.titleHeavy Coffee Consumption and Risk of Pancreatitis: A Systematic Review and Meta-Analysisen_US
dc.typeArticleen_US
dspace.entity.typePublication
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85050642336&origin=inwarden_US

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