Skip to main content
English
ไทย
Log In
Log in
New user? Click here to register.
Have you forgotten your password?
Communities & Collections
All of Mahidol IR
Mahidol Journals
Statistics
About Us
Customer Feedback
Deposit
Home
Articles from Academic Databases : SCOPUS
Scopus 2016-2017
Publication:
Efficient transformation of L-lactide into alkyl lactyllactate and alkyl lactate via alcoholysis reaction catalyzed by in-situ-activated calcium oxide
Issued Date
2016-11-05
Resource Type
Article
ISSN
15667367
DOI
10.1016/j.catcom.2016.08.026
Other identifier(s)
2-s2.0-84983627494
Rights
Mahidol University
Rights Holder(s)
SCOPUS
Bibliographic Citation
Catalysis Communications. Vol.86, (2016), 129-132
Suggested Citation
APA
IEEE
MLA
Chicago
Vancouver
Hemmarat Kreethatorn, Jonggol Tantirungrotechai
Efficient transformation of L-lactide into alkyl lactyllactate and alkyl lactate via alcoholysis reaction catalyzed by in-situ-activated calcium oxide.
Catalysis Communications. Vol.86, (2016), 129-132.
doi:10.1016/j.catcom.2016.08.026
Retrieved from:
https://repository.li.mahidol.ac.th/handle/20.500.14594/43303
Research Projects
Organizational Units
Authors
Journal Issue
Thesis
Title
Efficient transformation of L-lactide into alkyl lactyllactate and alkyl lactate via alcoholysis reaction catalyzed by in-situ-activated calcium oxide
Author(s)
Hemmarat Kreethatorn
Jonggol Tantirungrotechai
Other Contributor(s)
Mahidol University
Abstract
© 2016 Elsevier B.V. Catalytic behavior of CaO on the alcoholysis of L-lactide to alkyl lactyllactate and alkyl lactate was investigated. CaO catalyst exhibited an excellent alcoholysis activity with methanol; and the activity was lessened for larger alcohols, following the trend for the acidity of the hydroxyl proton. A mixture of alkyl lactyllactate and alkyl lactate was obtained at total conversion; but the product ratio was tunable by controlling reaction time. In addition, CaO could be reused for at least six times with an unexpected increase in the activity after the first run. The structural and morphological studies revealed that the in situ activation of CaO by ester products was the key factor to this enhanced activity.
Keyword(s)
Chemical Engineering
Chemistry
Availability
URI
https://repository.li.mahidol.ac.th/handle/20.500.14594/43303
Collections
Scopus 2016-2017
Full item page
Send Feedback