Publication: Effects of lesions of the nucleus accumbens on food intake and body weight
1
Issued Date
1976-01-01
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ISSN
00905046
Other identifier(s)
2-s2.0-0017092273
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Mahidol University
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SCOPUS
Bibliographic Citation
Physiological Psychology. Vol.4, No.3 (1976), 361-364
Suggested Citation
Myra O. Smith, Robert C. Holland Effects of lesions of the nucleus accumbens on food intake and body weight. Physiological Psychology. Vol.4, No.3 (1976), 361-364. doi:10.3758/BF03332884 Retrieved from: https://repository.li.mahidol.ac.th/handle/123456789/10854
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Title
Effects of lesions of the nucleus accumbens on food intake and body weight
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Abstract
Food and water intake and body weight of rats with lesions in the nucleus accumbens (NA) were monitored for several months, extending from a 4-week period prior to the lesion, through a 4-week postoperative period, gestation, parturition, to the end of a 3-week postpartum period. The most pronounced lesion-precipitated change related to energy balance was elevated consumption of food, relative to the experimental rats’ own prelesion intake and to that of a sham control group. The apparent hyperphagia was not accompanied by increases in body weight. Indeed, except for prelesion weights, weights of rats with 50% or greater bilateral destruction of the NA or damage to at least 75% of the NA of one hemisphere lagged consistently, although not significantly (except during the postpartum period), behind those of animals with less extensive lesions and sham controls. Observations made during gestation and the postpartum period clearly indicated that lesions did not affect ability to respond to changes in the animal’s physiology with appropriate adjustment of food intake. It was concluded that enhanced ingestion of food during the postlesion period was a secondary outcome of the increased demands imposed upon energy reserves by the hyperactivity and emotionality induced by the lesion. © 1976, Psychonomic Society, Inc.. All rights reserved.