Publication: Studies on fruit growth, levels of GA-like substances and CK-like substances in fruits of mango cv. Khiew Sawoey
dc.contributor.author | K. Krisanapook | en_US |
dc.contributor.author | L. Phavaphutanon | en_US |
dc.contributor.author | V. Kaewladdakorn | en_US |
dc.contributor.author | K. Jutamanee | en_US |
dc.contributor.author | A. Pichakum | en_US |
dc.contributor.other | Kasetsart University | en_US |
dc.contributor.other | Mahidol University | en_US |
dc.date.accessioned | 2018-09-07T09:07:07Z | |
dc.date.available | 2018-09-07T09:07:07Z | |
dc.date.issued | 2000-01-01 | en_US |
dc.description.abstract | Fruit growth and levels of plant bioregulators namely GA-like substances and CK- like substances in fruits of mango cv. Khiew Sawoey was studied. Samples were taken at 3 weeks after full bloom until harvest (12 weeks after full bloom). Fruit growth during week 1-4 was almost unnoticeable, and after that, growth increased remarkedly. After 4 weeks, fruits could be divided into 2 groups; big fruits (7 g) and small fruits (0.51 g) where most of the later group dropped in later weeks. Fruit abscission occurred remarkedly during week 1-3 after full bloom. After that, fruit abscission decreased and was no longer observed in week 6. Both GA-like substances and CK-like substances reached the maximum peak in week 5 followed by increasing of fruit growth. Most of these substances were mainly found in seeds. This indicated the good relationship between levels of these bioregulators and fruit growth. | en_US |
dc.identifier.citation | Acta Horticulturae. Vol.509, (2000), 697-704 | en_US |
dc.identifier.doi | 10.17660/ActaHortic.2000.509.80 | en_US |
dc.identifier.issn | 05677572 | en_US |
dc.identifier.other | 2-s2.0-33646373605 | en_US |
dc.identifier.uri | https://repository.li.mahidol.ac.th/handle/20.500.14594/25821 | |
dc.rights | Mahidol University | en_US |
dc.rights.holder | SCOPUS | en_US |
dc.source.uri | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=33646373605&origin=inward | en_US |
dc.subject | Agricultural and Biological Sciences | en_US |
dc.title | Studies on fruit growth, levels of GA-like substances and CK-like substances in fruits of mango cv. Khiew Sawoey | en_US |
dc.type | Conference Paper | en_US |
dspace.entity.type | Publication | |
mu.datasource.scopus | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=33646373605&origin=inward | en_US |