Publication: Defining obesity by body mass index in the Thai population: An epidemiologic study
dc.contributor.author | Chatlert Pongchaiyakul | en_US |
dc.contributor.author | Tuan V. Nguyen | en_US |
dc.contributor.author | Vongsvat Kosulwat | en_US |
dc.contributor.author | Nipa Rojroongwasinkul | en_US |
dc.contributor.author | Somsri Charoenkiatkul | en_US |
dc.contributor.author | Choowong Pongchaiyakul | en_US |
dc.contributor.author | Patara Sanchaisuriya | en_US |
dc.contributor.author | Rajata Rajatanavin | en_US |
dc.contributor.other | Khon Kaen University | en_US |
dc.contributor.other | Garvan Institute of Medical Research | en_US |
dc.contributor.other | University of New South Wales (UNSW) Australia | en_US |
dc.contributor.other | Mahidol University | en_US |
dc.date.accessioned | 2018-08-20T07:11:19Z | |
dc.date.available | 2018-08-20T07:11:19Z | |
dc.date.issued | 2006-09-26 | en_US |
dc.description.abstract | The objective of this study was to develop cut-off values and evaluate the accuracy of body mass index (BMI) in the definition of obesity in the Thai population. A cross-sectional, epidemiologic study in 340 men and 507 women aged 50 ± 16 yr (mean ± SD; range: 20-84 yr), were sampled by stratified clustering sampling method. Body composition, including percentage body fat (%BF), was measured by dual energy X-ray absorptiometry (GE Lunar Corp, Madison, WI). BMI was obtained by dividing weight (in kg) by height (in m 2). The "golden standard" for defining obesity was %BF ≥ 25% in men and %BF ≥ 35% in women. The %BF-based prevalence of obesity in men and women was 18.8% and 39.5%, respectively. However, using the BMI cut-off of ≥ 30, only 2.9% of men and 8.9% of women were classified as obese. In the cubic regression model, BMI was a significant predictor of %BF, such that in men a BMI of 27 kg/m 2 would predict a %BF of 25%, and in women a BMI of 25 kg/m 2 would correspond to a %BF of 35%. The area under the receiver operating characteristic curve for BMI was approximately 0.87 (95% CI: 0.82-0.92) and 0.86 (95% CI: 0.83-0.90) in men and women, respectively. In conclusion, for the Thai population, BMI is a reasonably useful indicator of obesity; however, the cut-off values of BMI for diagnosing obesity should be lowered to 27 kg/m 2 in men and 25 kg/m 2 in women. | en_US |
dc.identifier.citation | Asia Pacific Journal of Clinical Nutrition. Vol.15, No.3 (2006), 293-299 | en_US |
dc.identifier.issn | 09647058 | en_US |
dc.identifier.issn | 09647058 | en_US |
dc.identifier.other | 2-s2.0-33748861464 | en_US |
dc.identifier.uri | https://repository.li.mahidol.ac.th/handle/20.500.14594/23595 | |
dc.rights | Mahidol University | en_US |
dc.rights.holder | SCOPUS | en_US |
dc.source.uri | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=33748861464&origin=inward | en_US |
dc.subject | Medicine | en_US |
dc.subject | Nursing | en_US |
dc.title | Defining obesity by body mass index in the Thai population: An epidemiologic study | en_US |
dc.type | Article | en_US |
dspace.entity.type | Publication | |
mu.datasource.scopus | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=33748861464&origin=inward | en_US |