Publication: Delay of the egg activation process in the Black Tiger Shrimp Penaeus monodon by manipulation of magnesium levels in spawning water
dc.contributor.author | Pattira Pongtippatee | en_US |
dc.contributor.author | Roengsak Luppanakane | en_US |
dc.contributor.author | Pinij Thaweethamsewee | en_US |
dc.contributor.author | Pornpimol Kirirat | en_US |
dc.contributor.author | Wattana Weerachatyanukul | en_US |
dc.contributor.author | Boonsirm Withyachumnarnkul | en_US |
dc.contributor.other | Prince of Songkla University | en_US |
dc.contributor.other | Center of Genetic Engineering and Biotechnology (Biotec) | en_US |
dc.contributor.other | Mahidol University | en_US |
dc.date.accessioned | 2018-09-24T08:40:09Z | |
dc.date.available | 2018-09-24T08:40:09Z | |
dc.date.issued | 2010-01-01 | en_US |
dc.description.abstract | The aim of this study was to determine whether magnesium (Mg2+) in seawater is required for egg activation of the black tiger shrimp Penaeus monodon and whether manipulation of Mg2+ levels can be used to delay the process and thereby synchronize egg activation. Female P. monodon broodstock were allowed to spawn in artificial seawater containing Mg2+ at varying levels with respect to the normal (100%) level: 100%, 50%, 20% and 0%. Egg activation occurred normally at 100% Mg2+, incompletely at 50% and 20% Mg2+ levels and did not occur at all with 0% Mg2+. The fertilization rate with 100% Mg2+ was observed to be 83%, but fertilization failed to take place in all the other groups. The fertilization rate was restored from 0% to 76% following the 20% Mg2+ level treatment when Mg2+ levels returned to normal (100%) as soon as spawning was completed. This study suggests that the level of Mg2+ in seawater plays a vital role in P. monodon egg activation, and that commencement of this process could be delayed by manipulation of the Mg2+ level during and immediately after spawning. © 2009 Blackwell Publishing Ltd. | en_US |
dc.identifier.citation | Aquaculture Research. Vol.41, No.2 (2010), 227-232 | en_US |
dc.identifier.doi | 10.1111/j.1365-2109.2009.02322.x | en_US |
dc.identifier.issn | 13652109 | en_US |
dc.identifier.issn | 1355557X | en_US |
dc.identifier.other | 2-s2.0-74349123399 | en_US |
dc.identifier.uri | https://repository.li.mahidol.ac.th/handle/20.500.14594/28549 | |
dc.rights | Mahidol University | en_US |
dc.rights.holder | SCOPUS | en_US |
dc.source.uri | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=74349123399&origin=inward | en_US |
dc.subject | Agricultural and Biological Sciences | en_US |
dc.title | Delay of the egg activation process in the Black Tiger Shrimp Penaeus monodon by manipulation of magnesium levels in spawning water | en_US |
dc.type | Article | en_US |
dspace.entity.type | Publication | |
mu.datasource.scopus | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=74349123399&origin=inward | en_US |