Publication:
Chromatographical profiles and microscopical characteristics of four Callicarpa species leaf samples collected in Thailand

dc.contributor.authorP. Sithisarnen_US
dc.contributor.authorS. Muensaenen_US
dc.contributor.authorS. Jarikasemen_US
dc.contributor.otherThailand Institute of Scientific and Technological Research (TISTR)en_US
dc.contributor.otherMahidol Universityen_US
dc.date.accessioned2021-02-03T04:19:22Z
dc.date.available2021-02-03T04:19:22Z
dc.date.issued2020-12-08en_US
dc.description.abstract© 2020 International Society for Horticultural Science. All rights reserved. The genus Callicarpa is a large and widespread genus in the family Lamiaceae. In Thailand, 12 species of Callicarpa have been identified with the presence of remarkable therapeutic effects, such as the treatment of abdominal troubles, amenorrhea, wounds, and asthma. Phytochemical and microscopical profiles of the leaf samples from four Callicarpa plants in Thailand; C. arborea Roxb., C. candicans (Burm. f.) Hochr., C. longifolia Lam., and C. rubella Lindl. were evaluated by chromatographic and microscopic techniques. Thin layer chromatographic (TLC) and high performance liquid chromatographic (HPLC) analysis suggested that all Callicarpa leaf methanol extracts showed similar chromatographic patterns with the major compounds corresponding to oleanolic acid and β-sitosterol. Only the leaf extract from C. candicans showed the presence of callicarpone, the compound that was previously reported to promote strong piscicidal effect. Microscopic analysis of plant powders showed that all selected Callicarpa leaf samples contained similar preliminary cells including epidermis, trichomes, fragments of lamina, and mesophyll layers. Six types of trichome; uni- and multi-cellular covering, stellate, candelabra, biramous/two-armed, and peltate glandular trichomes were found in these four selected Callicarpa leaves in different sizes and amounts. Therefore, the number, size, and type of the trichome could be used to differentiate Callicarpa species by microscopic technique. The information about the chromatographic fingerprints and microscopic characteristics from this study could be a guidance for quality control and setting up the specification of Callicarpa plant raw materials and extracts in the future.en_US
dc.identifier.citationActa Horticulturae. Vol.1298, (2020), 613-624en_US
dc.identifier.doi10.17660/ActaHortic.2020.1298.85en_US
dc.identifier.issn24066168en_US
dc.identifier.issn05677572en_US
dc.identifier.other2-s2.0-85099499087en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/20.500.14594/60848
dc.rightsMahidol Universityen_US
dc.rights.holderSCOPUSen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85099499087&origin=inwarden_US
dc.subjectAgricultural and Biological Sciencesen_US
dc.subjectArts and Humanitiesen_US
dc.titleChromatographical profiles and microscopical characteristics of four Callicarpa species leaf samples collected in Thailanden_US
dc.typeConference Paperen_US
dspace.entity.typePublication
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85099499087&origin=inwarden_US

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