Publication:
Energy Use and Consumption Patterns of Maize Cultivation - A Case Study in Thailand

dc.contributor.authorSirikarn Thongmaien_US
dc.contributor.authorThanakrit Neamhomen_US
dc.contributor.authorWithida Patthanaissaranukoolen_US
dc.contributor.authorSupawadee Polpraserten_US
dc.contributor.otherMahidol University. Faculty of Public Health. Department of Environmental Health Sciencesen_US
dc.contributor.otherMahidol University. Center of Excellence on Environmental Health and Toxicology (EHT)en_US
dc.date.accessioned2021-12-24T03:06:31Z
dc.date.available2021-12-24T03:06:31Z
dc.date.created2021-12-24
dc.date.issued2021
dc.description.abstractThis study explored energy inputs and consumption patterns to determine energy and economical indices for maize cultivation in Thailand. To assess the energy performance of four used cropping systems, namely, highland cultivation in wet season (HLWS), highland cultivation in dry season (HLDS), plains cultivation in wet season (PLWS), and plains cultivation in dry season (PLDS), data from energy consumed and produced show Net Energy Value (NEV) gains of +77.0, +106.5, +191.6, and +228.5 GJ/ha, respectively. Positive signs indicate that the required energy was less than energy produced which reveals sustainability. Use of fertilizer accounted for the major input energy in all systems, followed by fossil fuels, human labor and seeds. A cost performance analysis demonstrated PLDS production exhibited the highest profit earnings (1,365.2 USD/ha). To establish an alternative way to reduce the amount of energy consumed together with increased profit returns to farmers, the renewable energy from waste manure was used to replace dependence on chemical fertilizers. Scenarios using manure from cows, chickens, and farmyards were considered. Results showed that the use of farmyard manure created greater amounts of energy efficiency and economical return rates. Moreover, the benefits increased with increased amounts of organic material applied.en_US
dc.identifier.citationEnvironment and Natural Resources Journal. Vol. 19, No. 6 (Nov-Dec 2021), 435-448en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/20.500.14594/63930
dc.language.isoengen_US
dc.rightsMahidol Universityen_US
dc.rights.holderFaculty of Environment and Resource Studies Mahidol Universityen_US
dc.subjectEnergy analysisen_US
dc.subjectNet energy valueen_US
dc.subjectEnergy transfer efficiencyen_US
dc.subjectMaize cultivationen_US
dc.subjectThailanden_US
dc.subjectEnvironment and Natural Resources Journalen_US
dc.subjectวารสารสิ่งแวดล้อมและทรัพยากรธรรมชาติen_US
dc.titleEnergy Use and Consumption Patterns of Maize Cultivation - A Case Study in Thailanden_US
dc.typeResearch Articleen_US
dspace.entity.typePublication
mods.location.urlhttps://ph02.tci-thaijo.org/index.php/ennrj/article/view/244769

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