Publication:
The impact of gardening on nutrition and physical health outcomes: a systematic review and meta-analysis

dc.contributor.authorWatinee Kunpeuken_US
dc.contributor.authorWilliam Spenceen_US
dc.contributor.authorSirinya Phulkerden_US
dc.contributor.authorRapeepong Suphanchaimaten_US
dc.contributor.authorSiriwan Pitayarangsariten_US
dc.contributor.otherThailand Ministry of Public Healthen_US
dc.contributor.otherMahidol Universityen_US
dc.contributor.otherUniversity of Glasgowen_US
dc.date.accessioned2020-08-25T10:51:32Z
dc.date.available2020-08-25T10:51:32Z
dc.date.issued2020-04-01en_US
dc.description.abstract© The Author(s) 2019. Published by Oxford University Press. All rights reserved. For permissions, please email: journals.permissions@oup.com. Community gardening has been widely recognized as a multicomponent approach that has affected a broad range of health and well-being outcomes. The objective of this study was to investigate the association between community gardening and nutrition and physical health among adults. A systematic review and meta-analysis were conducted. Five electronic databases were searched systematically. Quality of included studies was appraised by several quality assessment tools related to the study design of each included article. Evidence from 19 articles was included (14 cross-sectional studies, 4 quasi-experimental studies and 1 case-control study). Although the majority of included studies appeared to have moderate quality, there existed weaknesses in the methods used, including low response rate and lack of confounder controls. Due to diversity in the measurement units, only body mass index (BMI) data could be pooled to perform meta-analysis. The results suggest that gardening had a significantly positive effect on BMI reduction. Subgroup analysis showed that quasi-experimental and case-control studies produced greater pooled effect size than those of cross-sectional design. Funnel plot and Egger's test showed no significant evidence of publication bias. As robust evidence for the effect of community gardening on BMI reduction was found, this intervention should be integrated in health promoting policy to improve population health.en_US
dc.identifier.citationHealth promotion international. Vol.35, No.2 (2020), 397-408en_US
dc.identifier.doi10.1093/heapro/daz027en_US
dc.identifier.issn14602245en_US
dc.identifier.other2-s2.0-85085535949en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/20.500.14594/58203
dc.rightsMahidol Universityen_US
dc.rights.holderSCOPUSen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85085535949&origin=inwarden_US
dc.subjectMedicineen_US
dc.subjectSocial Sciencesen_US
dc.titleThe impact of gardening on nutrition and physical health outcomes: a systematic review and meta-analysisen_US
dc.typeArticleen_US
dspace.entity.typePublication
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85085535949&origin=inwarden_US

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