Publication:
Multi-micronutrient-fortified biscuits decreased prevalence of anemia and improved micronutrient status and effectiveness of deworming in rural vietnamese school children

dc.contributor.authorTran Thuy Ngaen_US
dc.contributor.authorPattanee Winichagoonen_US
dc.contributor.authorMarjoleine A. Dijkhuizenen_US
dc.contributor.authorNguyen Cong Khanen_US
dc.contributor.authorEmorn Wasantwisuten_US
dc.contributor.authorHarold Furren_US
dc.contributor.authorFrank T. Wieringaen_US
dc.contributor.otherNational Institute of Nutrition Vietnamen_US
dc.contributor.otherMahidol Universityen_US
dc.contributor.otherLondon School of Hygiene & Tropical Medicineen_US
dc.contributor.otherUniversity of Wisconsin Madisonen_US
dc.contributor.otherLaboratory MIVEGEC Institut de Recherche pour le Développement Montpellieren_US
dc.date.accessioned2018-09-13T07:02:06Z
dc.date.available2018-09-13T07:02:06Z
dc.date.issued2009-05-01en_US
dc.description.abstractConcurrent micronutrient deficiencies are prevalent among Vietnamese school children. A school-based program providing food fortified with multiple micronutrients could be a cost-effective and sustainable strategy to improve health and cognitive function of school children. However, the efficacy of such an intervention may be compromised by the high prevalence of parasitic infestation. To evaluate the efficacy of school-based intervention using multi-micronutrient-fortified biscuits with or without deworming on anemia and micronutrient status in Vietnamese schoolchildren, a randomized, double-blind, placebo- controlled trial was conducted among 510 primary schoolchildren, aged 6-8 y, in rural Vietnam. Albendazole (Alb) (400 mg) or placebo was given at baseline. Nonfortified or multi-micronutrient-fortified biscuits including iron (6mg), zinc (5.6mg), iodine (35 μg), and vitamin A (300 μg retinol equivalents) were given 5 d/wk for 4 mo. Multi-micronutrient fortification significantly improved the concentrations of hemoglobin (+1.87 g/L; 95% CI: 0.78, 2.96), plasma ferritin (+7.5 μg/L; 95% CI: 2.8, 12.6), body iron (+0.56mg/kg body weight; 95% CI: 0.29, 0.84), plasma zinc (+0.61 μmol/L; 95% CI: 0.26, 0.95), plasma retinol (+0.041 μmol/L; 95% CI: 0.001, 0.08), and urinary iodine (+22.49 μmol/L; 95% CI: 7.68, 37.31). Fortification reduced the risk of anemia and deficiencies of zinc and iodine by >40%. Parasitic infestation did not affect fortification efficacy, whereas fortification significantly enhanced deworming efficacy, with the lowest reinfection rates in children receiving both micro- nutrients and Alb. Multi-micronutrient fortification of biscuits is an effective strategy to improve the micronutrient status of Vietnamese schoolchildren and enhances effectiveness of deworming. © 2009 American Society for Nutrition.en_US
dc.identifier.citationJournal of Nutrition. Vol.139, No.5 (2009), 1013-1021en_US
dc.identifier.doi10.3945/jn.108.099754en_US
dc.identifier.issn15416100en_US
dc.identifier.issn00223166en_US
dc.identifier.other2-s2.0-65349099295en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/20.500.14594/28106
dc.rightsMahidol Universityen_US
dc.rights.holderSCOPUSen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=65349099295&origin=inwarden_US
dc.subjectMedicineen_US
dc.subjectNursingen_US
dc.titleMulti-micronutrient-fortified biscuits decreased prevalence of anemia and improved micronutrient status and effectiveness of deworming in rural vietnamese school childrenen_US
dc.typeArticleen_US
dspace.entity.typePublication
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=65349099295&origin=inwarden_US

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