Publication: Total and inorganic arsenic in freshwater fish and prawn in Thailand
dc.contributor.author | Piyawat Saipan | en_US |
dc.contributor.author | Suthep Ruangwises | en_US |
dc.contributor.author | Bundit Tengjaroenkul | en_US |
dc.contributor.author | Nongluck Ruangwises | en_US |
dc.contributor.other | Khon Kaen University | en_US |
dc.contributor.other | Chulalongkorn University | en_US |
dc.contributor.other | Mahidol University | en_US |
dc.date.accessioned | 2018-06-11T04:32:00Z | |
dc.date.available | 2018-06-11T04:32:00Z | |
dc.date.issued | 2012-01-01 | en_US |
dc.description.abstract | Total and inorganic arsenic levels were determined in 120 samples of eight freshwater animal species collected from five distribution centers in the central region of Thailand between January and March 2011. Eight species with the highest annual catch, consisting of seven fish species and one prawn species, were analyzed. Concentrations of inorganic arsenic (on a wet weight basis) ranged from 0.010 μg/g in giant prawn (Macrobrachium rosenbergii) to 0.230 μg/g in striped snakehead (Channa striata). Climbing perch (Anabas testudineus) exhibited the highest mean concentrations of total arsenic (0.459 ± 0.137 μg/g), inorganic arsenic (0.121 ± 0.044 μg/g), and percentage of inorganic arsenic (26.2%). Inorganic arsenic levels found in freshwater animals in this study were much lower than the Thai regulatory standard of 2 μg/g. Copyright © 2012 International Association for Food Protection. | en_US |
dc.identifier.citation | Journal of Food Protection. Vol.75, No.10 (2012), 1890-1895 | en_US |
dc.identifier.doi | 10.4315/0362-028X.JFP-12-177 | en_US |
dc.identifier.issn | 0362028X | en_US |
dc.identifier.other | 2-s2.0-84891825213 | en_US |
dc.identifier.uri | https://repository.li.mahidol.ac.th/handle/20.500.14594/13527 | |
dc.rights | Mahidol University | en_US |
dc.rights.holder | SCOPUS | en_US |
dc.source.uri | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84891825213&origin=inward | en_US |
dc.subject | Agricultural and Biological Sciences | en_US |
dc.subject | Immunology and Microbiology | en_US |
dc.title | Total and inorganic arsenic in freshwater fish and prawn in Thailand | en_US |
dc.type | Article | en_US |
dspace.entity.type | Publication | |
mu.datasource.scopus | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84891825213&origin=inward | en_US |