Publication:
The effects of xanthines on mouse liver cell

dc.contributor.authorA. Thithapandhaen_US
dc.contributor.authorS. Chaturapiten_US
dc.contributor.authorL. Limlomwongseen_US
dc.contributor.authorP. Sobhonen_US
dc.contributor.otherMahidol Universityen_US
dc.date.accessioned2018-04-19T13:56:31Z
dc.date.available2018-04-19T13:56:31Z
dc.date.issued1974-01-01en_US
dc.description.abstractPretreatment of mice with caffeine or theophylline for 3 days (100 mg/kg, intraperitoneally, twice daily) resulted in an increase in microsomal protein, RNA content, and cytochrome P-450 content. Caffeine but not theophylline also shortened the duration of action of pentobarbital in mice. Both xanthines, however, had no effect on the onset and duration of action of hexobarbital in these animals. Chemical measurements revealed that the activities of two drug-metabolizing enzymes, aminopyrine N-demethylase and p-nitroanisole O-demethylase, were markedly increased by this schedule of pretreatment with caffeine but slightly increased by theophylline. Further, it was found that the inductive effect of caffeine, but not of theophylline, was accompanied by complete depletion of glycogen granules in the liver and a high degree of proliferation of the smooth endoplasmic reticulum. This effect on glycogen depletion, which was followed by an elevation of blood glucose, may be the result of caffeine inhibition on hepatic phosphodiesterase, because the cyclic AMP content was more than doubled in caffeine-treated hepatocytes. It was concluded that the stronger stimulatory effect of caffeine on drug metabolism than theophylline might be attributed to a much more pronounced proliferation of hepatic endoplasmic reticulum caused by caffeine. © 1974.en_US
dc.identifier.citationArchives of Biochemistry and Biophysics. Vol.161, No.1 (1974), 178-186en_US
dc.identifier.doi10.1016/0003-9861(74)90249-5en_US
dc.identifier.issn10960384en_US
dc.identifier.issn00039861en_US
dc.identifier.other2-s2.0-0015989819en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/20.500.14594/10606
dc.rightsMahidol Universityen_US
dc.rights.holderSCOPUSen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0015989819&origin=inwarden_US
dc.subjectBiochemistry, Genetics and Molecular Biologyen_US
dc.titleThe effects of xanthines on mouse liver cellen_US
dc.typeArticleen_US
dspace.entity.typePublication
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0015989819&origin=inwarden_US

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