Publication:
Resveratrol Specifically Kills Cancer Cells by a Devastating Increase in the Ca<sup>2+</sup> Coupling between the Greatly Tethered Endoplasmic Reticulum and Mitochondria

dc.contributor.authorCorina T. Madreiter-Sokolowskien_US
dc.contributor.authorBenjamin Gottschalken_US
dc.contributor.authorWarisara Parichatikanonden_US
dc.contributor.authorEmrah Erogluen_US
dc.contributor.authorChristiane Klecen_US
dc.contributor.authorMarkus Waldeck-Weiermairen_US
dc.contributor.authorRoland Mallien_US
dc.contributor.authorWolfgang F. Graieren_US
dc.contributor.otherMedizinische Universitat Grazen_US
dc.contributor.otherMahidol Universityen_US
dc.date.accessioned2018-12-11T02:09:17Z
dc.date.accessioned2019-03-14T08:03:59Z
dc.date.available2018-12-11T02:09:17Z
dc.date.available2019-03-14T08:03:59Z
dc.date.issued2016-09-01en_US
dc.description.abstract© 2016 The Author(s) Published by S. Karger AG, Basel. Copyright: All rights reserved. Background/Aims: Resveratrol and its derivate piceatannol are known to induce cancer cell-specific cell death. While multiple mechanisms of actions have been described including the inhibition of ATP synthase, changes in mitochondrial membrane potential and ROS levels, the exact mechanisms of cancer specificity of these polyphenols remain unclear. This paper is designed to reveal the molecular basis of the cancer-specific initiation of cell death by resveratrol and piceatannol. Methods: The two cancer cell lines EA.hy926 and HeLa, and somatic short-term cultured HUVEC were used. Cell viability and caspase 3/7 activity were tested. Mitochondrial, cytosolic and endoplasmic reticulum Ca2+ as well as cytosolic and mitochondrial ATP levels were measured using single cell fluorescence microscopy and respective genetically-encoded sensors. Mitochondria-ER junctions were analyzed applying super-resolution SIM and ImageJ-based image analysis. Results: Resveratrol and piceatannol selectively trigger death in cancer but not somatic cells. Hence, these polyphenols strongly enhanced mitochondrial Ca2+ uptake in cancer exclusively. Resveratrol and piceatannol predominantly affect mitochondrial but not cytosolic ATP content that yields in a reduced SERCA activity. Decreased SERCA activity and the strongly enriched tethering of the ER and mitochondria in cancer cells result in an enhanced MCU/Letm1-dependent mitochondrial Ca2+ uptake upon intracellular Ca2+ release exclusively in cancer cells. Accordingly, resveratrol/piceatannol-induced cancer cell death could be prevented by siRNA-mediated knock-down of MCU and Letm1. Conclusions: Because their greatly enriched ER-mitochondria tethering, cancer cells are highly susceptible for resveratrol/piceatannol-induced reduction of SERCA activity to yield mitochondrial Ca2+ overload and subsequent cancer cell death.en_US
dc.identifier.citationCellular Physiology and Biochemistry. Vol.39, No.4 (2016), 1404-1420en_US
dc.identifier.doi10.1159/000447844en_US
dc.identifier.issn14219778en_US
dc.identifier.issn10158987en_US
dc.identifier.other2-s2.0-84988410069en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/20.500.14594/42934
dc.rightsMahidol Universityen_US
dc.rights.holderSCOPUSen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84988410069&origin=inwarden_US
dc.subjectBiochemistry, Genetics and Molecular Biologyen_US
dc.titleResveratrol Specifically Kills Cancer Cells by a Devastating Increase in the Ca<sup>2+</sup> Coupling between the Greatly Tethered Endoplasmic Reticulum and Mitochondriaen_US
dc.typeArticleen_US
dspace.entity.typePublication
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84988410069&origin=inwarden_US

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