Publication:
Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight

dc.contributor.authorMaria L.C. Iurillien_US
dc.contributor.authorBin Zhouen_US
dc.contributor.authorJames E. Bennetten_US
dc.contributor.authorRodrigo M. Carrillo-Larcoen_US
dc.contributor.authorMarisa K. Sophieaen_US
dc.contributor.authorAndrea Rodriguez-Martinezen_US
dc.contributor.authorHonor Bixbyen_US
dc.contributor.authorBethlehem D. Solomonen_US
dc.contributor.authorCristina Taddeien_US
dc.contributor.authorGoodarz Danaeien_US
dc.contributor.authorMariachiara Di Cesareen_US
dc.contributor.authorGretchen A. Stevensen_US
dc.contributor.authorLeanne M. Rileyen_US
dc.contributor.authorStefan Savinen_US
dc.contributor.authorMelanie J. Cowanen_US
dc.contributor.authorPascal Boveten_US
dc.contributor.authorAlbertino Damascenoen_US
dc.contributor.authorAdela Chirita-Emandien_US
dc.contributor.authorAlison J. Hayesen_US
dc.contributor.authorNayu Ikedaen_US
dc.contributor.authorRod T. Jacksonen_US
dc.contributor.authorYoung Ho Khangen_US
dc.contributor.authorAvula Laxmaiahen_US
dc.contributor.authorJing Liuen_US
dc.contributor.authorJ. Jaime Mirandaen_US
dc.contributor.authorOlfa Saidien_US
dc.contributor.authorSylvain Seberten_US
dc.contributor.authorMaroje Sorićen_US
dc.contributor.authorGregor Starcen_US
dc.contributor.authorEdward W. Greggen_US
dc.contributor.authorLeandra Abarca-Gómezen_US
dc.contributor.authorZiad A. Abdeenen_US
dc.contributor.authorShynar Abdrakhmanovaen_US
dc.contributor.authorSuhaila Abdul Ghaffaren_US
dc.contributor.authorHanan F.Abdul Rahimen_US
dc.contributor.authorNiveen M. Abu-Rmeilehen_US
dc.contributor.authorJamila Abubakar Garbaen_US
dc.contributor.authorBenjamin Acosta-Cazaresen_US
dc.contributor.authorRobert J. Adamsen_US
dc.contributor.authorWichai Aekplakornen_US
dc.contributor.authorKaosar Afsanaen_US
dc.contributor.authorShoaib Afzalen_US
dc.contributor.authorImelda A. Agdeppaen_US
dc.contributor.authorJavad Aghazadeh-Attarien_US
dc.contributor.authorCarlos A. Aguilar-Salinasen_US
dc.contributor.authorCharles Agyemangen_US
dc.contributor.authorMohamad Hasnan Ahmaden_US
dc.contributor.authorNoor Ani Ahmaden_US
dc.contributor.authorAli Ahmadien_US
dc.contributor.authorNaser Ahmadien_US
dc.contributor.authorSoheir H. Ahmeden_US
dc.contributor.authorWolfgang Ahrensen_US
dc.contributor.authorGulmira Aitmurzaevaen_US
dc.contributor.authorKamel Ajlounien_US
dc.contributor.authorHazzaa M. Al-Hazzaaen_US
dc.contributor.authorBadreya Al-Lahouen_US
dc.contributor.authorRajaa Al-Raddadien_US
dc.contributor.authorMonira Alaroujen_US
dc.contributor.authorFadia AlBuhairanen_US
dc.contributor.authorShahla AlDhukairen_US
dc.contributor.authorMohamed M. Alien_US
dc.contributor.authorAbdullah Alkandarien_US
dc.contributor.authorAláa Alkerwien_US
dc.contributor.authorKristine Allinen_US
dc.contributor.authorMar Alvarez-Pedrerolen_US
dc.contributor.authorEman Alyen_US
dc.contributor.authorDeepak N. Amarapurkaren_US
dc.contributor.authorParisa Amirien_US
dc.contributor.authorNorbert Amougouen_US
dc.contributor.authorPhilippe Amouyelen_US
dc.contributor.authorLars Bo Andersenen_US
dc.contributor.authorSigmund A. Anderssenen_US
dc.contributor.authorLars Ängquisten_US
dc.contributor.authorRanjit Mohan Anjanaen_US
dc.contributor.authorAlireza Ansari-Moghaddamen_US
dc.contributor.authorHajer Aounallah-Skhirien_US
dc.contributor.authorJoana Araújoen_US
dc.contributor.authorInger Ariansenen_US
dc.contributor.authorTahir Arisen_US
dc.contributor.authorRaphael E. Arkuen_US
dc.contributor.authorNimmathota Arlappaen_US
dc.contributor.authorKrishna K. Aryalen_US
dc.contributor.authorThor Aspelunden_US
dc.contributor.authorFelix K. Assahen_US
dc.contributor.authorMaria Cecília F. Assunçãoen_US
dc.contributor.authorMay Soe Aungen_US
dc.contributor.authorJuha Auvinenen_US
dc.contributor.authorMária Avdicováen_US
dc.contributor.authorShina Avien_US
dc.contributor.authorAna Azevedoen_US
dc.contributor.authorMohsen Azimi-Nezhaden_US
dc.contributor.authorFereidoun Azizien_US
dc.contributor.authorMehrdad Azminen_US
dc.contributor.authorBontha V. Babuen_US
dc.contributor.authorMaja Bæksgaard Jørgensenen_US
dc.contributor.authorAzli Baharudinen_US
dc.contributor.authorSuhad Bahijrien_US
dc.contributor.authorJennifer L. Bakeren_US
dc.contributor.authorNagalla Balakrishnaen_US
dc.contributor.authorMohamed Bamoshmooshen_US
dc.contributor.otherDasman Diabetes Instituteen_US
dc.contributor.otherNon-Communicable Diseases Research Centeren_US
dc.contributor.otherUniversity of Science and Technology, Yemenen_US
dc.contributor.otherWestern Norway University of Applied Sciencesen_US
dc.contributor.otherResearch Center for Social Determinants of Health, Research Institute for Endocrine Sciences, Shahid Beheshti University of Medical Sciencesen_US
dc.contributor.otherInstituto de Salud Global de Barcelonaen_US
dc.contributor.otherNeyshabur University of Medical Sciencesen_US
dc.contributor.otherPrincess Nourah bint Abdulrahman Universityen_US
dc.contributor.otherUniversité de Lilleen_US
dc.contributor.otherCaja Costarricense de Seguro Socialen_US
dc.contributor.otherKing Saud bin Abdulaziz University for Health Sciencesen_US
dc.contributor.otherBeijing Anzhen Hospital, Capital Medical Universityen_US
dc.contributor.otherMinistry of Health Seychellesen_US
dc.contributor.otherQatar Universityen_US
dc.contributor.otherBirzeit Universityen_US
dc.contributor.otherUniversidade Eduardo Mondlaneen_US
dc.contributor.otherLuxembourg Institute of Healthen_US
dc.contributor.otherFood and Nutrition Research Institute Manilaen_US
dc.contributor.otherUniversidad Peruana Cayetano Herediaen_US
dc.contributor.otherHaskoli Islandsen_US
dc.contributor.otherUniversité de Yaoundé Ien_US
dc.contributor.otherUniversité de Tunis El Manaren_US
dc.contributor.otherKuwait Institute for Scientific Researchen_US
dc.contributor.otherNational Center for Diabetes, Endocrinology and Genetics Jordanen_US
dc.contributor.otherHarvard T.H. Chan School of Public Healthen_US
dc.contributor.otherUsmanu Danfodiyo Universityen_US
dc.contributor.otherAl-Quds Universityen_US
dc.contributor.otherUniverza v Ljubljanien_US
dc.contributor.otherKøbenhavns Universiteten_US
dc.contributor.otherZahedan University of Medical Sciencesen_US
dc.contributor.otherMuseum National d'Histoire Naturelleen_US
dc.contributor.otherOrganisation Mondiale de la Santéen_US
dc.contributor.otherThe University of Sydneyen_US
dc.contributor.otherIndian Council of Medical Researchen_US
dc.contributor.otherShahid Beheshti University of Medical Sciences, Research Institute for Endocrine Scienceen_US
dc.contributor.otherShahrekord University of Medical Sciencesen_US
dc.contributor.otherUrmia University of Medical Sciencesen_US
dc.contributor.otherFlinders Universityen_US
dc.contributor.otherStatens Institut for Folkesundheden_US
dc.contributor.otherCHU Lilleen_US
dc.contributor.otherNational Institute of Nutrition Indiaen_US
dc.contributor.otherFaculdade de Medicina da Universidade do Porto (FMUP)en_US
dc.contributor.otherOulu University Hospitalen_US
dc.contributor.otherUniversitatea de Medicina si Farmacie Victor Babes din Timisoaraen_US
dc.contributor.otherCopenhagen University Hospitalen_US
dc.contributor.otherImperial College Londonen_US
dc.contributor.otherUniversidade Federal de Pelotasen_US
dc.contributor.otherUniversity of Massachusetts Amhersten_US
dc.contributor.otherMiddlesex Universityen_US
dc.contributor.otherSeoul National Universityen_US
dc.contributor.otherUniversity of Ouluen_US
dc.contributor.otherKementerian Kesihatan Malaysiaen_US
dc.contributor.otherMahidol Universityen_US
dc.contributor.otherNorwegian Institute of Public Healthen_US
dc.contributor.otherBombay Hospital and Medical Research Centreen_US
dc.contributor.otherUniversitetet i Osloen_US
dc.contributor.otherInstituto Nacional de la Nutrición Salvador Zubiranen_US
dc.contributor.otherBRAC Universityen_US
dc.contributor.otherInstituto Mexicano del Seguro Socialen_US
dc.contributor.otherUniversity of Zagreben_US
dc.contributor.otherUniversität Bremenen_US
dc.contributor.otherHebrew University of Jerusalemen_US
dc.contributor.otherUniversidade do Portoen_US
dc.contributor.otherFrederiksberg Hospitalen_US
dc.contributor.otherNational Institute of Biomedical Innovationen_US
dc.contributor.otherThe University of Aucklanden_US
dc.contributor.otherTel Aviv Universityen_US
dc.contributor.otherKing Abdulaziz Universityen_US
dc.contributor.otherNorges idrettshøgskoleen_US
dc.contributor.otherUniversiteit van Amsterdamen_US
dc.contributor.otherUniversité de Lausanne (UNIL)en_US
dc.contributor.otherMadras Diabetes Research Foundationen_US
dc.contributor.otherNational Center of Public Healthcareen_US
dc.contributor.otherAbt Associatesen_US
dc.contributor.otherUniversity of Medicine 1en_US
dc.contributor.otherAldara Hospital and Medical Centeren_US
dc.contributor.otherRepublican Center for Health Promotion and Mass Communicationen_US
dc.contributor.otherRegional Authority of Public Health in Banska Bystricaen_US
dc.contributor.otherNational Institute of Public Healthen_US
dc.date.accessioned2022-08-04T08:11:25Z
dc.date.available2022-08-04T08:11:25Z
dc.date.issued2021-03-01en_US
dc.description.abstractFrom 1985 to 2016, the prevalence of underweight decreased, and that of obesity and severe obesity increased, in most regions, with significant variation in the magnitude of these changes across regions. We investigated how much change in mean body mass index (BMI) explains changes in the prevalence of underweight, obesity, and severe obesity in different regions using data from 2896 population-based studies with 187 million participants. Changes in the prevalence of underweight and total obesity, and to a lesser extent severe obesity, are largely driven by shifts in the distribution of BMI, with smaller contributions from changes in the shape of the distribution. In East and Southeast Asia and sub-Saharan Africa, the underweight tail of the BMI distribution was left behind as the distribution shifted. There is a need for policies that address all forms of malnutrition by making healthy foods accessible and affordable, while restricting unhealthy foods through fiscal and regulatory restrictions.en_US
dc.identifier.citationeLife. Vol.10, (2021)en_US
dc.identifier.doi10.7554/eLife.60060en_US
dc.identifier.issn2050084Xen_US
dc.identifier.other2-s2.0-85103837539en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/20.500.14594/76257
dc.rightsMahidol Universityen_US
dc.rights.holderSCOPUSen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85103837539&origin=inwarden_US
dc.subjectBiochemistry, Genetics and Molecular Biologyen_US
dc.subjectImmunology and Microbiologyen_US
dc.subjectNeuroscienceen_US
dc.titleHeterogeneous contributions of change in population distribution of body mass index to change in obesity and underweighten_US
dc.typeArticleen_US
dspace.entity.typePublication
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85103837539&origin=inwarden_US

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