Publication: Cyanogenic and non-cyanogenic glycosides from Manihot esculenta
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Issued Date
1995-01-01
Resource Type
ISSN
00319422
Other identifier(s)
2-s2.0-0029395049
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Mahidol University
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SCOPUS
Bibliographic Citation
Phytochemistry. Vol.40, No.4 (1995), 1167-1173
Suggested Citation
Hunsa Prawat, Chulabhorn Mahidol, Somsak Ruchirawat, Uma Prawat, Pittaya Tuntiwachwuttikul, Uncharee Tooptakong, Waltor C. Taylor, Chaveng Pakawatchai, Brian W. Skelton, Allen H. White Cyanogenic and non-cyanogenic glycosides from Manihot esculenta. Phytochemistry. Vol.40, No.4 (1995), 1167-1173. doi:10.1016/0031-9422(95)00398-Q Retrieved from: https://repository.li.mahidol.ac.th/handle/123456789/17233
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Title
Cyanogenic and non-cyanogenic glycosides from Manihot esculenta
Abstract
In addition to lotaustralin and linamarin, a novel cyanogenic glycoside, 2-((6-O-(β-d-apiofuranosyl)-β-d-glucopyranosyl)oxy)-2-methylbu tanenitrile, two novel non-cyanogenic glycosides, (2S)-((6-O-(β-d-apiofuranosyl)-β-d-glucopyranosyl)oxy)butane and 2-((6-O-(β-d-apiofuranosyl)-β-d-glucopyranosyl)oxy)propane, and a simple non-cyanogenic glycoside, ethyl β-d-glucopyranoside, were isolated from an ethanolic extract of the fresh root cortex of Manihot esculenta. From a methanolic extract of the fresh leaves of this species lotaustralin and linamarin, and two flavonoid glycosides, kaempferol-3-O-rutinoside and quercetin-3-O-rutinoside were isolated. © 1995.
