Publication: Health behaviors among short- and long- term ex-smokers: Results from the Thai National Health Examination Survey IV, 2009
dc.contributor.author | Rassamee Sangthong | en_US |
dc.contributor.author | Wit Wichaidit | en_US |
dc.contributor.author | Edward McNeil | en_US |
dc.contributor.author | Virasakdi Chongsuvivatwong | en_US |
dc.contributor.author | Suwat Chariyalertsak | en_US |
dc.contributor.author | Pattapong Kessomboon | en_US |
dc.contributor.author | Surasak Taneepanichskul | en_US |
dc.contributor.author | Panwadee Putwatana | en_US |
dc.contributor.author | Wichai Aekplakorn | en_US |
dc.contributor.other | Prince of Songkla University | en_US |
dc.contributor.other | Chiang Mai University | en_US |
dc.contributor.other | Khon Kaen University | en_US |
dc.contributor.other | Chulalongkorn University | en_US |
dc.contributor.other | Mahidol University | en_US |
dc.date.accessioned | 2018-06-11T05:09:01Z | |
dc.date.available | 2018-06-11T05:09:01Z | |
dc.date.issued | 2012-07-01 | en_US |
dc.description.abstract | Background: Although numerous studies have shown the health behaviors of ex-smokers to be better than those in regular smokers, the differences in health behaviors among ex-smokers at varying durations of cessation have not been investigated. This study aims to examine the relationship between different durations of smoking cessation and health behaviors. Methods: Data on dietary intake, alcohol consumption, physical activity, and smoking behavior from the Thai National Health Examination Survey IV for subjects aged 15-98. years (n= 19 371) were included in the analysis. Trends between health behaviors among regular smokers, ex-smokers with different durations of smoking ( < 1. year, 1-10. years, > 10. years), and never smokers were tested. Logistic regression models adjusted for sex, age, and economic status were used. Results: The prevalences of regular smoking, ex-smoking, and never smoking were 22.3%, 12% , and 65.7%, respectively. A trend was found for consumption of fruit, beans and meats, dairy and soy milk, whole-grain products, nutritional supplements, and eating habits. Average daily alcohol consumption (g) was lowest among ex-smokers who had quit for > 10. years ex-smokers (16.4) followed by 1-10. years ex-smokers (27.2), and < 1. year ex-smokers (33.7). Conclusion: A longer duration of smoking cessation correlated with better health behaviors. © 2012 Elsevier Inc. | en_US |
dc.identifier.citation | Preventive Medicine. Vol.55, No.1 (2012), 56-60 | en_US |
dc.identifier.doi | 10.1016/j.ypmed.2012.04.022 | en_US |
dc.identifier.issn | 10960260 | en_US |
dc.identifier.issn | 00917435 | en_US |
dc.identifier.other | 2-s2.0-84862489815 | en_US |
dc.identifier.uri | https://repository.li.mahidol.ac.th/handle/20.500.14594/14757 | |
dc.rights | Mahidol University | en_US |
dc.rights.holder | SCOPUS | en_US |
dc.source.uri | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84862489815&origin=inward | en_US |
dc.subject | Medicine | en_US |
dc.title | Health behaviors among short- and long- term ex-smokers: Results from the Thai National Health Examination Survey IV, 2009 | en_US |
dc.type | Article | en_US |
dspace.entity.type | Publication | |
mu.datasource.scopus | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84862489815&origin=inward | en_US |