Publication:
Prevalence of and factors associated with thiamin deficiency in obese Thai children

dc.contributor.authorNarumon Densupsoontornen_US
dc.contributor.authorChatchawan Srisawaten_US
dc.contributor.authorKwanjai Chotipanangen_US
dc.contributor.authorSarawut Junnuen_US
dc.contributor.authorSupawan Kunnangjaen_US
dc.contributor.authorRenu Wongarnen_US
dc.contributor.authorWipawee Sriboonnarken_US
dc.contributor.authorHathaichanok Tirapongpornen_US
dc.contributor.authorPhakkanan Phuangphanen_US
dc.contributor.otherFaculty of Medicine, Siriraj Hospital, Mahidol Universityen_US
dc.date.accessioned2020-01-27T10:26:07Z
dc.date.available2020-01-27T10:26:07Z
dc.date.issued2019-01-01en_US
dc.description.abstractBACKGROUND AND OBJECTIVES: Obesity is a state that results from excessive energy consumption, and obese people often have micronutrient deficiencies. The objective of this study was to investigate the prevalence of and factors associated with thiamin deficiency in obese Thai children. METHODS AND STUDY DESIGN: This cross-sectional study was conducted at Faculty of Medicine Siriraj Hospital, Mahidol University during 2014 to 2017. Children aged 7-15 years old with exogenous obesity were recruited. Symptoms and signs of thiamin deficiency were evaluated. Erythrocyte transketolase activity was measured by thiamin pyrophosphate effect (TPPE), with ≥15% indicating thiamin deficiency. Dietary consumption from a 5-day food diary and food frequency questionnaire was calculated by INMUCAL software. Other medical complications of obesity were also evaluated. RESULTS: One hundred and twenty-four subjects (81 males and 43 females) were enrolled, with a mean age of 10.9 years. Fifty-two subjects had abnormal TPPE for an overall prevalence of thiamin deficiency of 42%. Manifestations of thiamin deficiency included numbness, weakness, and calf muscle cramping. TPPE test results were correlated with at least one symptom or a sign of thiamin deficiency (p<0.01). The thiamin-deficient group tended to have higher proportion of morbid obesity and larger waist circumferences than thiamin-sufficient group. The thiamindeficient group tended to consume less thiamin in relation to energy intake than the thiamin-sufficient group (p=0.057). Items of foods consumed were statistically indistinguishable between groups. CONCLUSIONS: The results of this study revealed a 42% prevalence of thiamin deficiency among obese Thai children, and most of those cases were subclinical.en_US
dc.identifier.citationAsia Pacific journal of clinical nutrition. Vol.28, No.1 (2019), 116-121en_US
dc.identifier.doi10.6133/apjcn.201903_28(1).0016en_US
dc.identifier.issn14406047en_US
dc.identifier.other2-s2.0-85063605465en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/123456789/52190
dc.rightsMahidol Universityen_US
dc.rights.holderSCOPUSen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85063605465&origin=inwarden_US
dc.subjectMedicineen_US
dc.titlePrevalence of and factors associated with thiamin deficiency in obese Thai childrenen_US
dc.typeArticleen_US
dspace.entity.typePublication
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85063605465&origin=inwarden_US

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