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Phenolic, iridoid and ionyl glycosides from Homalium ceylanicum

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dc.contributor.authorOpinya A. Ekaboen_US
dc.contributor.authorNorman R. Farnsworthen_US
dc.contributor.authorThawatchai Santisuken_US
dc.contributor.authorVichai Reutrakulen_US
dc.contributor.otherUniversity of Illinois at Chicagoen_US
dc.contributor.otherThailand Royal Forest Departmenten_US
dc.contributor.otherMahidol Universityen_US
dc.date.accessioned2018-08-10T08:53:59Z
dc.date.available2018-08-10T08:53:59Z
dc.date.issued1993-01-01en_US
dc.description.abstractSalireposide, salirepin and two related novel phenolic glycosides named homaloside B [1-(2-methoxybenzoyloxy)methyl-5-hydroxyphenyl-β-d- glucopyranoside] and homaloside C (1-furoyloxymethyl-5-hydroxyphenyl-β-d-glucopyranoside) were isolated from the n-butanol-soluble fraction of Homalium ceylanicum. Two other new glucosides, 6-O-(3″,4″-dimethoxycinnamoyl)catapol and 3-hydroxy-β-inoyl-β-d-glucopyranoside were also isolated from this fraction. The structures were solved by chemical and NMR spectroscopic (COLOC, FLOCK, selective INEPT) methods. © 1993.en_US
dc.identifier.citationPhytochemistry. Vol.32, No.3 (1993), 747-754en_US
dc.identifier.doi10.1016/S0031-9422(00)95165-3en_US
dc.identifier.issn00319422en_US
dc.identifier.other2-s2.0-0000372789en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/123456789/22522
dc.rightsMahidol Universityen_US
dc.rights.holderSCOPUSen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0000372789&origin=inwarden_US
dc.subjectAgricultural and Biological Sciencesen_US
dc.subjectBiochemistry, Genetics and Molecular Biologyen_US
dc.titlePhenolic, iridoid and ionyl glycosides from Homalium ceylanicumen_US
dc.typeArticleen_US
dspace.entity.typePublication
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0000372789&origin=inwarden_US

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