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Quenching of intrinsic fluorescence accompanies the activation of prococoonase

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dc.contributor.authorY. Yuthavongen_US
dc.contributor.otherMahidol Universityen_US
dc.date.accessioned2018-06-01T06:25:57Z
dc.date.available2018-06-01T06:25:57Z
dc.date.issued1978-04-01en_US
dc.description.abstractThe intrinsic fluorescence of prococoonase from Bombyx mori is largely quenched upon its activation. The rates of fluorescence quenching and enzyme activation are equal, indicating that both reflect the same process. © 1978 Birkhäuser Verlag.en_US
dc.identifier.citationExperientia. Vol.34, No.4 (1978), 440-441en_US
dc.identifier.doi10.1007/BF01935913en_US
dc.identifier.issn14209071en_US
dc.identifier.issn00144754en_US
dc.identifier.other2-s2.0-0017880088en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/123456789/13043
dc.rightsMahidol Universityen_US
dc.rights.holderSCOPUSen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0017880088&origin=inwarden_US
dc.subjectBiochemistry, Genetics and Molecular Biologyen_US
dc.titleQuenching of intrinsic fluorescence accompanies the activation of prococoonaseen_US
dc.typeArticleen_US
dspace.entity.typePublication
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0017880088&origin=inwarden_US

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