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Swine is a possible source of hepatitis E virus infection by comparative study of hepatitis A and E seroprevalence in Thailand

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Pattaratida Sa-Nguanmoo, Nawarat Posuwan, Preeyaporn Vichaiwattana, Norra Wutthiratkowit, Somchai Owatanapanich, Rujipat Wasitthankasem, Thanunrat Thongmee, Kittiyod Poovorawan, Apiradee Theamboonlers, Sompong Vongpunsawad, Yong Poovorawan Swine is a possible source of hepatitis E virus infection by comparative study of hepatitis A and E seroprevalence in Thailand. PLoS ONE. Vol.10, No.4 (2015). doi:10.1371/journal.pone.0126184 Retrieved from: https://repository.li.mahidol.ac.th/handle/20.500.14594/35178

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