Publication: α<inf>2</inf>HS-glycoprotein serum levels in protein–energy malnutrition
dc.contributor.author | F. P. Schelp | en_US |
dc.contributor.author | Ousa Thanangkul | en_US |
dc.contributor.author | Venus Supawan | en_US |
dc.contributor.author | Praneet Pongpaew | en_US |
dc.contributor.other | Mahidol University | en_US |
dc.contributor.other | Chiang Mai University | en_US |
dc.date.accessioned | 2018-04-30T08:37:50Z | |
dc.date.available | 2018-04-30T08:37:50Z | |
dc.date.issued | 1980-01-01 | en_US |
dc.description.abstract | 1. α 2 HS-glycoprotein accumulates in bone and dentine and its plasma levels could vary in conditions in which the rate of bone formation is altered. 2. The plasma concentration of this protein was found to be lower in thirteen children suffering from protein–energy malnutrition compared with age-matched healthy preschool children. 3. This finding might be associated with the phenomenon of stunting in protein–energy malnutrition. © 1980, The Nutrition Society. All rights reserved. | en_US |
dc.identifier.citation | British Journal of Nutrition. Vol.43, No.2 (1980), 381-383 | en_US |
dc.identifier.doi | 10.1079/BJN19800101 | en_US |
dc.identifier.issn | 14752662 | en_US |
dc.identifier.issn | 00071145 | en_US |
dc.identifier.other | 2-s2.0-0019230177 | en_US |
dc.identifier.uri | https://repository.li.mahidol.ac.th/handle/20.500.14594/11175 | |
dc.rights | Mahidol University | en_US |
dc.rights.holder | SCOPUS | en_US |
dc.source.uri | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0019230177&origin=inward | en_US |
dc.subject | Medicine | en_US |
dc.subject | Nursing | en_US |
dc.title | α<inf>2</inf>HS-glycoprotein serum levels in protein–energy malnutrition | en_US |
dc.type | Article | en_US |
dspace.entity.type | Publication | |
mu.datasource.scopus | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0019230177&origin=inward | en_US |