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Mahidol University Dissertations and Thesis (Mahidol e-Theses)
Thesis and Thematic paper
Thai food-health food
Issued Date
1999
Copyright Date
1999
Resource Type
Master Thesis
Language
eng
File Type
application/pdf
No. of Pages/File Size
ix, 132 leaves
ISBN
9746629727
Access Rights
open access
Rights
ผลงานนี้เป็นลิขสิทธิ์ของมหาวิทยาลัยมหิดล ขอสงวนไว้สำหรับเพื่อการศึกษาเท่านั้น ต้องอ้างอิงแหล่งที่มา ห้ามดัดแปลงเนื้อหา และห้ามนำไปใช้เพื่อการค้า
Rights Holder(s)
Mahidol University
Bibliographic Citation
Thesis (M.Sc. (Food and nutrition for development))--Mahidol University, 1999
Suggested Citation
APA
IEEE
MLA
Chicago
Vancouver
Wongtip Titayastan
Thai food-health food.
Thesis (M.Sc. (Food and nutrition for development))--Mahidol University, 1999.
Retrieved from:
https://repository.li.mahidol.ac.th/handle/20.500.14594/103606
Title
Thai food-health food
Alternative Title(s)
อาหารไทย-อาหารสุขภาพ
Author(s)
Wongtip Titayastan
Advisor(s)
Prapaisri P. Sirichakwal
Uraiporn Chittchang
Pongtorn Sungpuag
Description
Food and nutrition for development (Mahidol University 1999)
Degree Name
Master of Science
Degree Level
Master's degree
Degree Department
Institute of Nutrition
Degree Discipline
Food and nutrition for development
Degree Grantor(s)
Mahidol University
Keyword(s)
Thai food
Health food
Food Labeling
Availability
Read Online
URI
https://repository.li.mahidol.ac.th/handle/20.500.14594/103606
Collections
Thesis and Thematic paper
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