Functional Investigation of Mutant Vespa tropica Hyaluronidase Produced in Pichia pastoris: In Silico Studies and Potential Applications

dc.contributor.authorJanpan P.
dc.contributor.authorSchmelzer B.
dc.contributor.authorKlamrak A.
dc.contributor.authorNabnueangsap J.
dc.contributor.authorSaengkun Y.
dc.contributor.authorRahman S.S.
dc.contributor.authorRungsa P.
dc.contributor.authorMattanovich D.
dc.contributor.authorDaduang S.
dc.contributor.correspondenceJanpan P.
dc.contributor.otherMahidol University
dc.date.accessioned2025-10-06T18:10:35Z
dc.date.available2025-10-06T18:10:35Z
dc.date.issued2025-09-01
dc.description.abstractThe hyaluronidase enzyme derived from Vespa tropica (VesT2a) venom contains two putative catalytic residues. Herein, a double mutation was introduced into VesT2a at its catalytic sites by substituting Asp107 and Glu109 with Asn and Gln, respectively, to assess their essential roles in enzymatic function. We used Pichia pastoris to produce the mutated version of the VesT2a (mVesT2a) protein, and the process was more efficient when employing the methanol-inducible promoter (P<inf>AOX1</inf>) compared to the constitutive promoter (P<inf>GAP</inf>). In bioreactor scale-up, P. pastoris harboring the pAOX1-αMF-mVesT2a plasmid secreted 34.03 ± 2.31 mg/L of mVesT2a, with an apparent molecular mass of 46.6 kDa, retaining only 2.9% of hyaluronidase activity, thus indicating successful mutation. The newly developed indirect ELISA-based method using mVesT2a demonstrated its potential as an alternative approach for measuring hyaluronic acid (HA) at low concentrations and was also used to confirm HA-binding capacity. In silico docking and molecular dynamics simulations further supported the stable interaction of the mVesT2a–HA complex while suggested other surrounded acidic amino acid residues, which may play a minor role in HA degradation, supporting the remaining activity observed in the in vitro experiments.
dc.identifier.citationFermentation Vol.11 No.9 (2025)
dc.identifier.doi10.3390/fermentation11090497
dc.identifier.eissn23115637
dc.identifier.scopus2-s2.0-105017419014
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/123456789/112467
dc.rights.holderSCOPUS
dc.subjectBiochemistry, Genetics and Molecular Biology
dc.subjectAgricultural and Biological Sciences
dc.titleFunctional Investigation of Mutant Vespa tropica Hyaluronidase Produced in Pichia pastoris: In Silico Studies and Potential Applications
dc.typeArticle
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=105017419014&origin=inward
oaire.citation.issue9
oaire.citation.titleFermentation
oaire.citation.volume11
oairecerif.author.affiliationMahidol University
oairecerif.author.affiliationKhon Kaen University
oairecerif.author.affiliationBOKU University
oairecerif.author.affiliationIslamic University, Kushtia

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