Development of a nutrition educational tool for diabetic patients in Bhutan based on the basic level of carbohydrate counting concept.

Simple item page
dc.contributor.advisorSunard Taechangam
dc.contributor.authorDzed, Laigden, 1982-
dc.date.accessioned2024-02-09T05:48:38Z
dc.date.available2024-02-09T05:48:38Z
dc.date.copyright2009
dc.date.created2009
dc.date.issued2009
dc.descriptionFood and Nutrition for Development (Mahidol University 2009)
dc.format.extentx, 144 leaves : ill.
dc.format.mimetypeapplication/pdf
dc.identifier.citationThesis (M.Sc. (Food and Nutrition for Development))--Mahidol University, 2009
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/20.500.14594/96032
dc.language.isoeng
dc.publisherMahidol University. Mahidol University Library and Knowledge Center
dc.rightsผลงานนี้เป็นลิขสิทธิ์ของมหาวิทยาลัยมหิดล ขอสงวนไว้สำหรับเพื่อการศึกษาเท่านั้น ต้องอ้างอิงแหล่งที่มา ห้ามดัดแปลงเนื้อหา และห้ามนำไปใช้เพื่อการค้า
dc.rights.holderMahidol University
dc.subjectFood -- Carbohydrate content -- Study and teaching
dc.subjectNutrition
dc.subjectDiabetes Mellitus, Type 2
dc.titleDevelopment of a nutrition educational tool for diabetic patients in Bhutan based on the basic level of carbohydrate counting concept.
dc.typeMaster Thesis
dcterms.accessRightsopen access
mods.location.urlhttp://mulinet11.li.mahidol.ac.th/e-thesis/2552/cd433/4936186.pdf
thesis.degree.departmentInstitute of Nutrition
thesis.degree.disciplineFood and Nutrition for Development
thesis.degree.grantorMahidol University
thesis.degree.levelMaster's degree
thesis.degree.nameMaster of Science

Files

Collections

Thesis and Thematic paper