Protective role of egg white protein hydrolysate against streptozotocin-induced hepatotoxicity in rats

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Srisawat R., Nontamart N., Ruamthum K., Cherngkhuntod P., Suwannaprapha P., Sripirom R., Khamphuech S., Seanthaweesuk S., Somparn N., Yongsawatdigul J., Thaeomor A. Protective role of egg white protein hydrolysate against streptozotocin-induced hepatotoxicity in rats. Journal of Functional Foods Vol.137 (2026). doi:10.1016/j.jff.2026.107151 Retrieved from: https://repository.li.mahidol.ac.th/handle/123456789/114614

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