Antimicrobial resistance, virulence profile, and genetic analysis of ESBL-producing Escherichia coli isolated from Nile tilapia in fresh markets and supermarkets in Thailand
dc.contributor.author | Hinthong W. | |
dc.contributor.author | Thaotumpitak V. | |
dc.contributor.author | Sripradite J. | |
dc.contributor.author | Indrawattana N. | |
dc.contributor.author | Srisook T. | |
dc.contributor.author | Kongngoen T. | |
dc.contributor.author | Atwill E.R. | |
dc.contributor.author | Jeamsripong S. | |
dc.contributor.correspondence | Hinthong W. | |
dc.contributor.other | Mahidol University | |
dc.date.accessioned | 2024-02-08T18:16:40Z | |
dc.date.available | 2024-02-08T18:16:40Z | |
dc.date.issued | 2024-01-01 | |
dc.description.abstract | This study investigated the prevalence and antimicrobial resistance (AMR) of Escherichia coli (E. coli) in Nile tilapia from fresh markets and supermarkets. A total of samples (n = 828) were collected from Nile tilapia including fish flesh (n = 276), liver and kidney (n = 276), and intestine (n = 276). Overall prevalence of fecal coliforms (61.6%) and E. coli (53.0%) were observed. High prevalence of E. coli was found in the intestine (71.4%), followed by the liver and kidney (45.7%). The highest prevalence of resistance was commonly found against tetracycline (78.5%), ampicillin (72.8%), and sulfamethoxazole (45.6%) with resistance to only tetracycline (15.2%) as the most common antibiogram. The prevalence of multidrug resistance (MDR) (54.4%) and Extended-spectrum beta-lactamases (ESBLs) (5.7%) were examined. The predominant virulence genes (n = 158) were st (14.6%), followed by eaeA (0.6%). The blaTEM (73.4%), tetA (65.2%), and qnrS (57.6%). There is statistical significance between Nile tilapia from fresh markets and supermarkets. Based on logistic regression analysis, ampicillin-resistant E. coli was statistically associated with the phenotypic resistance to tetracycline and trimethoprim, and the presence of blaTEM and tetA (p < 0.05). Further investigation of AMR transference and their mechanisms is needed for AMR control. | |
dc.identifier.citation | PLoS ONE Vol.19 No.1 January (2024) | |
dc.identifier.doi | 10.1371/journal.pone.0296857 | |
dc.identifier.eissn | 19326203 | |
dc.identifier.pmid | 38215169 | |
dc.identifier.scopus | 2-s2.0-85182309372 | |
dc.identifier.uri | https://repository.li.mahidol.ac.th/handle/123456789/95882 | |
dc.rights.holder | SCOPUS | |
dc.subject | Multidisciplinary | |
dc.title | Antimicrobial resistance, virulence profile, and genetic analysis of ESBL-producing Escherichia coli isolated from Nile tilapia in fresh markets and supermarkets in Thailand | |
dc.type | Article | |
mu.datasource.scopus | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85182309372&origin=inward | |
oaire.citation.issue | 1 January | |
oaire.citation.title | PLoS ONE | |
oaire.citation.volume | 19 | |
oairecerif.author.affiliation | Faculty of Tropical Medicine, Mahidol University | |
oairecerif.author.affiliation | King Mongkut's University of Technology North Bangkok | |
oairecerif.author.affiliation | Chulalongkorn University | |
oairecerif.author.affiliation | Chulabhorn Royal Academy | |
oairecerif.author.affiliation | School of Veterinary Medicine |