Development of reference amounts for Thai nutrition labelling and food composition data base of Thai commercial food products

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Suggested Citation

Monthip Raroengwichit Development of reference amounts for Thai nutrition labelling and food composition data base of Thai commercial food products. Thesis (M.Sc. (Nutrition))--Mahidol University, 1999. Retrieved from: https://repository.li.mahidol.ac.th/handle/123456789/93194

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