Total antioxidant status levels in malaria: a systematic review and meta-analysis
1
Issued Date
2024-06-26
Resource Type
eISSN
14752875
Scopus ID
2-s2.0-85197119893
Pubmed ID
38926807
Journal Title
Malaria journal
Volume
23
Issue
1
Rights Holder(s)
SCOPUS
Bibliographic Citation
Malaria journal Vol.23 No.1 (2024) , 198
Suggested Citation
Kotepui K.U., Mahittikorn A., Mala W., Lasom S., Masangkay F.R., Majima H.J., Kotepui M. Total antioxidant status levels in malaria: a systematic review and meta-analysis. Malaria journal Vol.23 No.1 (2024) , 198. doi:10.1186/s12936-024-05003-z Retrieved from: https://repository.li.mahidol.ac.th/handle/123456789/99505
Title
Total antioxidant status levels in malaria: a systematic review and meta-analysis
Corresponding Author(s)
Other Contributor(s)
Abstract
BACKGROUND: Malaria, a severe health threat, significantly affects total antioxidant status (TAS) levels, leading to considerable oxidative stress. This systematic review and meta-analysis aimed to delineate differences in TAS levels between malaria patients and healthy controls, and assess correlations between disease severity and parasite density. METHODS: The systematic review was registered with the International Prospective Register of Systematic Reviews (PROSPERO) under registration number CRD42023448761. A comprehensive literature search was conducted in databases such as Embase, MEDLINE, Journals@Ovid, PubMed, Scopus, ProQuest, and Google Scholar to identify studies reporting data on TAS levels in malaria patients. Data from the included studies were analysed both qualitatively and quantitatively. Differences in TAS levels between malaria patients and controls were pooled using a random effects model, with Hedges' g as the effect size measure. RESULTS: Of 1796 identified records, 20 studies met the inclusion criteria. The qualitative synthesis of these studies revealed a marked decrease in TAS levels in patients with malaria compared to non-malaria cases. The meta-analysis results showed a significant decrease in TAS levels in patients with malaria compared to non-malaria cases (P < 0.01, Hedges' g: - 2.75, 95% CI - 3.72 to -1.78, I2: 98.16%, 13 studies), suggesting elevated oxidative stress in these patients. Subgroup analyses revealed that TAS level variations were significantly influenced by geographical region, age group, Plasmodium species, and method for measuring TAS. Notably, TAS levels were significantly lower in severe malaria cases and those with high parasite density, indicating a potential relationship between oxidative stress and disease severity. CONCLUSION: This study highlights the potential utility of TAS as a biomarker for disease risk and severity in malaria. The significant decrease in TAS levels in malaria patients compared to controls implies increased oxidative stress. Further well-designed, large-scale studies are warranted to validate these findings and elucidate the intricate mechanisms linking TAS and malaria.