Publication: Antiinflammatory activity of flavonoids
| dc.contributor.author | A. Panthong | en_US |
| dc.contributor.author | D. Kanjanapothi | en_US |
| dc.contributor.author | P. Tuntiwachwuttikul | en_US |
| dc.contributor.author | O. Pancharoen | en_US |
| dc.contributor.author | V. Reutrakul | en_US |
| dc.contributor.other | Chiang Mai University | en_US |
| dc.contributor.other | Silpakorn University | en_US |
| dc.contributor.other | Thailand Ministry of Public Health | en_US |
| dc.contributor.other | Mahidol University | en_US |
| dc.date.accessioned | 2018-02-27T04:25:45Z | |
| dc.date.available | 2018-02-27T04:25:45Z | |
| dc.date.issued | 1994-01-01 | en_US |
| dc.description.abstract | Fourteen flavonoids (flavones,- flavanones and chalcones) were assayed for oral antiinflammatory activity using carrageenan-induced hind paw edema in rats. The structural features necessary for antiinflammatory activity appear to be the presence of methoxyl groups at C5 and C7 of ring A and the pyrano ring B of the flavonoid molecule. Negligible or low antiinflammatory activities were found in the chalcone derivatives. The difference in the efficacy of the flavonoids tested possibly depends on their pharmacokinetic properties. © 1994, Gustav Fischer Verlag, Stuttgart · Jena · New York. All rights reserved. | en_US |
| dc.identifier.citation | Phytomedicine. Vol.1, No.2 (1994), 141-144 | en_US |
| dc.identifier.doi | 10.1016/S0944-7113(11)80032-2 | en_US |
| dc.identifier.issn | 09447113 | en_US |
| dc.identifier.other | 2-s2.0-85016784652 | en_US |
| dc.identifier.uri | https://repository.li.mahidol.ac.th/handle/20.500.14594/9540 | |
| dc.rights | Mahidol University | en_US |
| dc.rights.holder | SCOPUS | en_US |
| dc.source.uri | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85016784652&origin=inward | en_US |
| dc.subject | Biochemistry, Genetics and Molecular Biology | en_US |
| dc.subject | Medicine | en_US |
| dc.subject | Pharmacology, Toxicology and Pharmaceutics | en_US |
| dc.title | Antiinflammatory activity of flavonoids | en_US |
| dc.type | Article | en_US |
| dspace.entity.type | Publication | |
| mu.datasource.scopus | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85016784652&origin=inward | en_US |