Publication: New ansamycins from the deep-sea-derived bacterium ochrobactrum sp. OUCMDZ-2164
| dc.contributor.author | Yaqin Fan | en_US |
| dc.contributor.author | Cong Wang | en_US |
| dc.contributor.author | Liping Wang | en_US |
| dc.contributor.author | Arthit Chairoungdua | en_US |
| dc.contributor.author | Pawinee Piyachaturawat | en_US |
| dc.contributor.author | Peng Fu | en_US |
| dc.contributor.author | Weiming Zhu | en_US |
| dc.contributor.other | Guangxi University for Nationalities | en_US |
| dc.contributor.other | Ocean University of China | en_US |
| dc.contributor.other | Mahidol University | en_US |
| dc.contributor.other | Guizhou Medical University | en_US |
| dc.contributor.other | Qingdao National Laboratory for Marine Science and Technology | en_US |
| dc.date.accessioned | 2019-08-28T06:49:19Z | |
| dc.date.available | 2019-08-28T06:49:19Z | |
| dc.date.issued | 2018-08-15 | en_US |
| dc.description.abstract | © 2018 by the authors. All Rights Reserved. Two new ansamycins, trienomycins H (1) and I (2), together with the known trienomycinol (3), were isolated from the fermentation broth of the deep-sea-derived bacterium Ochrobactrum sp. OUCMDZ-2164. Their structures, including their absolute configurations, were elucidated based on spectroscopic analyses, ECD spectra, and Marfey’s method. Compound 1 exhibited cytotoxic effects on A549 and K562 cell lines with IC 50 values of 15 and 23 µM, respectively. | en_US |
| dc.identifier.citation | Marine Drugs. Vol.16, No.8 (2018) | en_US |
| dc.identifier.doi | 10.3390/md16080282 | en_US |
| dc.identifier.issn | 16603397 | en_US |
| dc.identifier.other | 2-s2.0-85053718332 | en_US |
| dc.identifier.uri | https://repository.li.mahidol.ac.th/handle/20.500.14594/47302 | |
| dc.rights | Mahidol University | en_US |
| dc.rights.holder | SCOPUS | en_US |
| dc.source.uri | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85053718332&origin=inward | en_US |
| dc.subject | Pharmacology, Toxicology and Pharmaceutics | en_US |
| dc.title | New ansamycins from the deep-sea-derived bacterium ochrobactrum sp. OUCMDZ-2164 | en_US |
| dc.type | Article | en_US |
| dspace.entity.type | Publication | |
| mu.datasource.scopus | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85053718332&origin=inward | en_US |