Corrigendum to “Quantitative analysis of nutrient metabolite compositions of retail cow's milk and milk alternatives in Thailand using GC–MS” [J. Food Compos. Anal. 97 (2021) 103785](S0889157520314903)(10.1016/j.jfca.2020.103785)

Abstract

The authors would like to rectify errors regarding arginine in the main text, page 8 and Table 1, and in the supplement information, Tables S1 and S2. “Arginine” should be referred as “arginine/citrulline/ornithine” because the derivatization method used in the study can cause conversion of arginine and citrulline to ornithine. The study reports them as sum of arginine/citrulline/ornithine using a calibration curve derived from arginine standard. The authors would like to apologise for any inconvenience caused.