Publication:
Purification of an isoflavonoid 7-O-β-apiosyl-glucoside β-glycosidase and its substrates from Dalbergia nigrescens Kurz

dc.contributor.authorPhimonphan Chuankhayanen_US
dc.contributor.authorYanling Huaen_US
dc.contributor.authorJisnuson Svastien_US
dc.contributor.authorSanti Sakdaraten_US
dc.contributor.authorPatrick A. Sullivanen_US
dc.contributor.authorJames R. Ketudat Cairnsen_US
dc.contributor.otherSuranaree University of Technologyen_US
dc.contributor.otherMahidol Universityen_US
dc.contributor.otherMassey Universityen_US
dc.date.accessioned2018-06-21T08:06:25Z
dc.date.available2018-06-21T08:06:25Z
dc.date.issued2005-08-01en_US
dc.description.abstractA β-glycosidase was purified from the seeds of Dalbergia nigescens Kurz based on its ability to hydrolyse p-nitrophenyl β-glucoside and β-fucoside. This enzyme did not hydrolyze various glycosidic substrates efficiently, so it was used to identify its own natural substrates. Two substrates were identified, isolated and their structures determined as: compound 1, dalpatein 7-O-β-d-apiofuranosyl-(1 → 6)-β-d- glucopyranoside and compound 2, 6,2′,4′,5′-tetramethoxy-7- hydroxy-7-O-β-d-apiofuranosyl-(1 → 6)-β-d-glucopyranoside (dalnigrein7-O-β-d-apiofuranosyl-(1 → 6)-β-d-glucopyranoside). The β-glycosidase removes the sugar from these glycosides as a disaccharide, despite its initial identification as a β-glucosidase and β-fucosidase. © 2005 Elsevier Ltd. All rights reserved.en_US
dc.identifier.citationPhytochemistry. Vol.66, No.16 (2005), 1880-1889en_US
dc.identifier.doi10.1016/j.phytochem.2005.06.024en_US
dc.identifier.issn00319422en_US
dc.identifier.other2-s2.0-23944471715en_US
dc.identifier.urihttps://repository.li.mahidol.ac.th/handle/123456789/16204
dc.rightsMahidol Universityen_US
dc.rights.holderSCOPUSen_US
dc.source.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=23944471715&origin=inwarden_US
dc.subjectAgricultural and Biological Sciencesen_US
dc.subjectBiochemistry, Genetics and Molecular Biologyen_US
dc.titlePurification of an isoflavonoid 7-O-β-apiosyl-glucoside β-glycosidase and its substrates from Dalbergia nigrescens Kurzen_US
dc.typeArticleen_US
dspace.entity.typePublication
mu.datasource.scopushttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=23944471715&origin=inwarden_US

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