Publication:
Response to: Schizophrenia and celiac disease: Which is the role of the gluten-free diet?

Issued Date

2018-01-01

Resource Type

Letter

ISSN

14735687
0954691X

DOI

10.1097/MEG.0000000000001158

Other identifier(s)

2-s2.0-85048242009

Rights

Mahidol University

Rights Holder(s)

SCOPUS

Bibliographic Citation

European Journal of Gastroenterology and Hepatology. Vol.30, No.7 (2018), 806

Suggested Citation

Karn Wijarnpreecha, Veeravich Jaruvongvanich, Wisit Cheungpasitporn, Patompong Ungprasert Response to: Schizophrenia and celiac disease: Which is the role of the gluten-free diet?. European Journal of Gastroenterology and Hepatology. Vol.30, No.7 (2018), 806. doi:10.1097/MEG.0000000000001158 Retrieved from: https://repository.li.mahidol.ac.th/handle/123456789/47179

Research Projects

Organizational Units

Authors

Journal Issue

Thesis

Title

Response to: Schizophrenia and celiac disease: Which is the role of the gluten-free diet?

Author(s)

Karn Wijarnpreecha
 Veeravich Jaruvongvanich
 Wisit Cheungpasitporn
 Patompong Ungprasert

Other Contributor(s)

University of Hawaii at Manoa
 Mahidol University
 University of Mississippi Medical Center
 Bassett Medical Center

Keyword(s)

Medicine

Availability

URI

https://repository.li.mahidol.ac.th/handle/123456789/47179

Collections

Scopus 2018